Daniel-Valentin Savatin

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Associate Professor in Plant Physiology

University of Tuscia

Italy

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About

Daniel-Valentin Savatin is an Associate Professor in Plant Physiology at the University of Tuscia, Italy. His research focuses on biostimulants for water stress mitigation, the antioxidant capacity of food waste, and the interaction of durum wheat with arbuscular mycorrhizal fungi. He has published extensively on plant resilience to pathogens and the role of dietary fibers in cereals.

Recent Grants

Grant: Close

Deciphering early signals in wheat-mycorrhizal fungi communication and their role in mycorrhiza-induced resistance

Open Date: 2023-08-01

Close Date: 2025-08-01

Grant: Close

Bridging the Gap Between Biotechnology and Industry: Integrating Design Thinking and Flipped Learning - Biote(a)ch

Open Date: 2022-04-01

Close Date: 2024-04-01

Grant: Close

Alternative use of agri-food waste in a circular economy context - Re-Waste

Open Date: 2021-04-01

Close Date: 2023-08-01

Articles (13)

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2024

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2023

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2022

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2021

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2021

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2021

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2020

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2020

Collaborators (16)

FRANCESCO FAVARON

University of Padova

ITALY

Daniel-Valentin Savatin

Research Interests

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About

Recent Grants

Articles (13)

Use of biostimulants for water stress mitigation in two durum wheat (Triticum durum Desf.) genotypes with different drought tolerance

Tomato pomace food waste from different variants as a high antioxidant potential resource

ROS and RNS production, subcellular localization, and signaling triggered by immunogenic danger signals

Oligogalacturonide application increases resistance to Fusarium head blight in durum wheat

Evaluation of the Phenolic Components, Fiber Content, Antioxidant Activity, and Prebiotic Capacity of a Shortbread Cookie Fortified with Hazelnut Skin Waste

Insights into the influence of intercropping and arbuscular mycorrhizal inoculation on two modern durum wheat cultivars and their associated microbiota

Differential modulation of Target of Rapamycin ( <scp>TOR</scp> ) activity under single and combined iron and sulfur deficiency in tomato plants

Biodiversity and Bioprospecting of Fungal Endophytes from the Antarctic Plant Colobanthus quitensis

The Fusarium graminearum FGSG_03624 Xylanase Enhances Plant Immunity and Increases Resistance against Bacterial and Fungal Pathogens

The Triple Jags of Dietary Fibers in Cereals: How Biotechnology Is Longing for High FiberGrains

Biotechnological Resources to Increase Disease-Resistance by Improving Plant Immunity: A Sustainable Approach to Save Cereal Crop Production

The intracellular ROS accumulation in elicitor‐induced immunity requires the multiple organelle‐targeted Arabidopsis NPK1 ‐related protein kinases

Ligand-induced monoubiquitination of BIK1 regulates plant immunity

Collaborators (16)

FRANCESCO FAVARON

MARINA BASAGLIA

Nicolò Merendino

Nora Gigli Bisceglia

Luisa Mannina

Giacomo Di Matteo

Michele Perazzolli

silvia proietti

Carla Caruso

Patrizia Polverino de Laureto

Lorenzo Favaro

Giulia De Lorenzo

Silvio Tundo

Franco Faoro

Lucas Alves Neubus Claus

Stefania Astolfi

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