Diego Gómez Lozano

Profesor Ayudante Doctor

Universidad de Zaragoza

Spain

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About

Diego Gómez Lozano is an Assistant Professor at Universidad de Zaragoza, Spain. His research areas focus on food safety, particularly the control and prevention of microbial pathogens in food systems. Recent articles include studies on ciprofloxacin-resistant Salmonella Typhimurium and the management of Listeria monocytogenes in the meat industry.

Articles (3)

Year:

2025

Year:

2025

Assistant Professor

University of Wisconsin-Madison

UNITED STATES

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Diego Gómez Lozano

Research Interests

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Articles (3)

Large-scale phenotypic and genomic analysis of Listeria monocytogenes reveals diversity in the sensitivity to quaternary ammonium compounds but not to peracetic acid

Ciprofloxacin-resistant Salmonella Typhimurium demonstrates cross-tolerance to heat treatments in liquid food matrices

Control of Persistent Listeria monocytogenes in the Meat Industry: From Detection to Prevention

Collaborators (7)

ELIF SEYDA TOSUN

Paw Dalgaard

Martin Laage Kragh

Alexander Gmeiner

Pimlapas Leekitcharoenphon

Patrick Murigu Kamau Njage

Tu Anh Huynh

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