Eduard Rodriguez-Farre

Profesor

Consejo Superior de Investigaciones Cientificas

Spain

Research Interests

Explore related searches

Professors in Spain Professors in Food Science Food Science professors in Spain

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Eduard Rodriguez-Farre is a Professor at the Consejo Superior de Investigaciones Científicas, Spain. His research primarily focuses on neuroprotection and the effects of dietary components on neurodegenerative diseases, as evidenced by his recent work on resveratrol and its implications in Alzheimer’s disease. He is dedicated to advancing the understanding of proteolytic mechanisms involved in neuroprotection.

Articles (1)

Year:

2021

Collaborators (1)

David Vilchez

Professor

GERMANY

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.