Elisa Fadda

About

Elisa Fadda is an Associate Professor at the University of Southampton, UK. Her research focuses on chemical glycobiology, particularly the functional implications of glycans and their roles in various biological processes, as highlighted in her recent publications. She has contributed to studies on the glycobiology of SARS-CoV-2, investigating glycosylation patterns and their effects on viral structure and immune evasion, as well as advancements in glycan curation and molecular simulations of carbohydrates.