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Erdem Baydeni̇z

Assoc. Prof. Dr

Adnan Menderes University

Turkey

Research Interests

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Professors in Turkey

Articles (20)

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2026

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2024

Collaborators (2)

Mehmet Altin

Associate Professor

University of Central Florida

UNITED STATES

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Seden Dogan

Assistant Professor of Instruction

University of South Florida

UNITED STATES

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Erdem Baydeni̇z

Research Interests

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Articles (20)

Telepresence in tourism: a systematic review of technology-specific antecedents, tourist-journey mechanisms, and behavioural outcomes

The neurocognitive interaction between food and emotions: a thematic research

The Association Between Green HRM Practices and Employees' Eco‐Friendly Behavior

A SYSTEMATIC NARRATIVE REVIEW (SNR) OF ARTIFICIAL INTELLIGENCE (AI) APPLICATIONS IN TOURISM

Etik İklim Örgüt Kültürü ve Örgütsel Adaletin Örgütsel Vatandaşlık Davranışına Etkisi: Afyonkarahisar Örneği

The Impact of Macroeconomic Uncertainty on Cash Management in Turkish Tourism Companies

Effect of environmental attitude on environmentally responsible behavior: a comparative analysis among green and non-green hotel guests in Turkiye

The effect of environmental culture, corporate social responsibility and green image on environmental performance

İklim Değişikliğinin Türkiye'deki Zeytin Üretimine Etkileri: Geleneksel Ekolojik Bilginin Adaptasyon Kapasitesi ve Zeytin Turizmi Potansiyeli

How thermal hotels can leverage sustainability for competitive advantage

SÜRDÜRÜLEBİLİR TURİZMDE YEŞİL FİNANSMAN VE YENİLENEBİLİR ENERJİ: BÖLGESEL PANEL VERİ YAKLAŞIMI

Practices and problems within the scope of human resources functions in hotels: a comparison of thermal and coastal hotels

Cretan-Turkish culinary heritage in Kuşadası: An ethnographic study of cultural preservation and adaptation

Organizational characteristics, ethical leadership, and employee job performance: An investigation from the lenses of appraisal responses to the behavioral outcomes model

Bibliometric Analysis of Literature on Intangible Cultural Heritage

Customer mistreatment of local restaurants in the context of gastronomy tourism (vol 52, pg 593,2023)

Psychological factors influencing online booking intentions among resort tourism service users

New perspective on sustainable practices in the events industry

Revealing the organic food consumption intention in Afyonkarahisar: a study on the impact of health, safety, value and attributes

Investigation of effective factors on WOM in the context of reasoned action theory of tourists preferring local restaurants: Afyonkarahisar case

Collaborators (2)

Mehmet Altin

Seden Dogan

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