Feng He
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Professor of Global Health Research
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About
Professor Feng He is a faculty member in the Department of Global Health Research at Queen Mary University of London, United Kingdom. His research primarily focuses on salt reduction interventions and their long-term effects on health, particularly in schoolchildren and their families. Professor He has published several articles regarding the effectiveness of mHealth and school-based health education programs aimed at reducing sodium intake in China.
Recent Grants
Grant: Close
Developing a policy to reduce the salt content of food consumed outside the home in Malaysia
Open Date: 2020-01-01
Close Date: 2021-01-01
Grant: Close
Establishing salt reduction targets in the EMRO region and implementing a salt reduction strategy in Malaysia
Open Date: 2020-01-01
Close Date: 2022-01-01
Grant: Close
Development of country support tools to promote salt action in the WHO South-East Asia Region
Open Date: 2020-01-01
Close Date: 2020-01-01
Grant: Close
School-based education programme to reduce salt: Scaling-up in China (EduSaltS)
Open Date: 2019-12-01
Close Date: 2024-12-01
Grant: Close
NIHR Global Health Research Unit Action on Salt China (ASC) at Queen Mary University of London
Open Date: 2017-04-01
Close Date: 2021-03-01
Articles (15)
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2025
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2025
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2025
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2024
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2023
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2023
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2022
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2022
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2022
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2022
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2022
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2021
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2021
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2021
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2021
Collaborators (7)
Sarker Masud Parvez
Queensland University of Technology
Jing Song
Assistant Professor
London School of Hygiene & Tropical Medicine
Yuewen Sun
The George Institute for Global Health
Francesco P. Cappuccio
University of Warwick
Yuan Li
University of New South Wales
Puhong Zhang
Associate Professor
UNSW Sydney
Rachael McLean
Associate Professor
University of Otago
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