Meet ApplyKite Twin, the application assistant that learns with you

Meet your Twin, it learns with you

Your Twin learns with you

Launch week codes:30% off annual Pro20% off monthly Pro

Ends in00h00m00s

Gabriele Rocchetti

Researcher (RTT)

Università Cattolica del Sacro Cuore

Italy

Research Interests

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Explore related searches

Professors in Italy Professors in Food Science Food Science professors in Italy

Articles (20)

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Collaborators (10)

E. Trevisi

Università Cattolica del Sacro Cuore

ITALY

View details

Giulia Tabanelli

Associate professor

University of Bologna

ITALY

View details

Nina Poulsen

Assistant Professor

Aarhus University

DENMARK

View details

Luca Cattaneo

Università Cattolica del Sacro Cuore

ITALY

View details

Giulio Giagnoni

Aarhus University

DENMARK

View details

Carlotta De Filippo

Dirigente di Ricerca (Research Director)

Consiglio Nazionale delle Ricerche

ITALY

View details

Antonio Gallo

Professor

Università Cattolica del Sacro Cuore

ITALY

View details

Paolo Bani

Aggregated Professor

Università Cattolica del Sacro Cuore Sede di Piacenza e Cremona

ITALY

View details

Pier Paolo Becchi

Università Cattolica del Sacro Cuore

ITALY

View details

Luigi Lucini

ITALY

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Gabriele Rocchetti

Research Interests

Make your next move.

Explore related searches

Articles (20)

A data fusion approach unveils the effects of 3-nitrooxypropanol on the rumen fluid and milk metabolomes of lactating Holstein dairy cows

Metabolomic profiling of blood from Nellore and Angus cattle under heat stress

Ultra-high-performance liquid chromatography high-resolution mass spectrometry–based screening of purine and pyrimidine metabolites in cow milk collected across 4 different seasons

Linking integrative omics-based data fusion to in vitro gastrointestinal digestion reveals ripening-driven chemical signatures in Coppa Piacentina PDO

Occurrence of major mycotoxins in noncorn forages for dairy cattle: A survey of silages and hays from Italian farms

Bovine Milk Polar Lipids: Lipidomics Advances and Functional Perspectives

Advancing dairy science through integrated analytical approaches based on multi-omics and machine learning

Relationship between pyrimidines, purines, and fatty acids in milk of dairy cows fed distinct carbohydrate types: A metabolomic approach

Evaluation of Untargeted Metabolomic and Mycotoxin Profiles in Corn Silage and High-Moisture Corn

Plasma Metabolomics Reveals Systemic Metabolic Remodeling in Early-Lactation Dairy Cows Fed a Fusarium-Contaminated Diet and Supplemented with a Mycotoxin-Deactivating Product

Untargeted UHPLC-HRMS Metabolomic Profiling of Cornus mas L. Fruits: Impact of Conventional and Emerging Extraction Methods on Phenolic Composition and Bioactivity

Untargeted Screening Based on UHPLC-HRMS of Total Folates Produced by Lactic Acid Bacteria in Fermented Milk and During Yogurt Shelf Life

Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review

Mycotoxin Challenge in Dairy Cows: Assessment of the Efficacy of an Anti-Mycotoxin Agent by Adopting an In Vitro Rumen Simulation Method

The Potential of Multi-Screening Methods and Omics Technologies to Detect Both Regulated and Emerging Mycotoxins in Different Matrices

Oat Okara Fermentation: New Insights into the Microbiological and Metabolomic Characterization

Ultrasound-assisted sustainable extraction of bioactive phytochemicals in shallot (Allium ascalonicum L.) peel: A DoE and metabolomics combined approach

Phytochemical Characterization of Two New Olive Oil Genotypes Growing in Southern Tunisia

Changes in Faecal Microbiota Profile and Plasma Biomarkers following the Administration of an Antioxidant Oleuropein-Rich Leaf Extract in a Rat Model Mimicking Colorectal Cancer

Coagulase-negative staphylococci enhance the colour of fermented meat through a complex cross-talk between the arginase and nitric oxide synthase activities

Collaborators (10)

E. Trevisi

Giulia Tabanelli

Nina Poulsen

Luca Cattaneo

Giulio Giagnoni

Carlotta De Filippo

Antonio Gallo

Paolo Bani

Pier Paolo Becchi

Luigi Lucini

Make your next move.