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Ilaria Benucci

University of Tuscia

Italy

Research Interests

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Professors in Italy Professors in Food Science Food Science professors in Italy

Articles (10)

Year:

2026

Year:

2025

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2025

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2025

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2025

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2024

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2024

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2024

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2023

Year:

2023

Collaborators (2)

Sandra Pati

Prof

University of Foggia

ITALY

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Marco Esti

PROFESSORE ORDINARIO

Università degli Studi di Torino

ITALY

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Ilaria Benucci

Research Interests

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Articles (10)

Natural Pigments and Cyclodextrins: Overview on a Synergistic Approach to Encapsulation

Impact of Storage on the Color of a Green Isotonic Beverage With β‐Cyclodextrin/Chlorophyll Complexes

Metallo-chlorophyll derivatives as food colorant: Intact chloroplasts from spinach leaf recovered by enzyme-assisted extraction

Synergistic use of spray drying and fluidized bed in the microencapsulation of food ingredients

Guest–Host Inclusion Complexes of β‐Cyclodextrin With Commercial Oil–Soluble Copper Chlorophyll and Natural Chlorophyll Recovered by Enzyme‐Assisted Extraction

Volatile Fingerprints of Synthetic Wines Fermented by Different Oenological Yeast Strains

Authenticity Markers of Aged Red Wines from Aglianico, Uva di Troia, Negroamaro and Primitivo Grapes

Stabilized chlorophyll‐based food colorants from spinach: Kinetics of a tailored enzymatic extraction

Enzyme-Assisted Extraction for the Recovery of Food-Grade Chlorophyll-Based Green Colorant

Partitioning Recovery of Natural Pigments from Spirulina platensis

Collaborators (2)

Sandra Pati

Marco Esti

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