jaime uribarri

Professor

Icahn School of Medicine at Mount Sinai

United States

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Professor Jaime Uribarri is a faculty member at the Icahn School of Medicine at Mount Sinai in the United States. His research areas include chronic kidney disease, dietary management, and the health benefits of edible mushrooms, among others. He has authored several recent articles focusing on phosphate homeostasis, acid-base balance, and the relationship between ultra-processed food intake and cardiorenal disease risk.

Articles (17)

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2025

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2025

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2025

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2025

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2024

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2023

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2023

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2023

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2023

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2023

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2023

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2023

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2022

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2022

Collaborators (5)

Manuel Portero-Otín

University of Lleida

SPAIN

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Vincent Peters

Assistant Professor

Tilburg University

NETHERLANDS

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Elizabeth Dunford

University of North Carolina

UNITED STATES

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Jochen Raimann

UNITED STATES

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Arnold R. Eiser

UNITED STATES

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jaime uribarri

Research Interests

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About

Articles (17)

Tenapanor: An Update on Evidence of Effectiveness and Guidance on Practical Use

Underappreciated Health Benefits of Edible Mushrooms in the Dietary Management of CKD

Dietary Advanced Glycation End Products and Cardiovascular-Kidney-Metabolic Complications

Phosphate Homeostasis in Chronic Kidney Disease with Emphasis in Peritoneal Dialysis

The Physicochemical Approach to Acid–Base Balance

The Role of Kt/V and Creatinine Clearance on Assisting Optimization of Serum Phosphorus Levels among Patients on Peritoneal Dialysis

The RAGE Axis: A Relevant Inflammatory Hub in Human Diseases

Industrial Use of Phosphate Food Additives: A Mechanism Linking Ultra-Processed Food Intake to Cardiorenal Disease Risk?

Dietary Advanced Glycation End Products: Their Role in the Insulin Resistance of Aging

The Hispanic American longevity paradox: Sofrito and beyond

The Hispanic American longevity paradox: Sofrito and beyond

Dietary advanced glycation end-products and postmenopausal hot flashes: A post-hoc analysis of a 12-week randomized clinical trial

Food Additive Use in Ultraprocessed Foods: Can Processing Use of Industrial Additives Contribute to Adverse Health Outcomes in Children?

Outcomes of PD for AKI treatment during COVID-19 in New York City: A multicenter study

Survey of Peritoneal Dialysis Patients' Challenges and Experiences during the COVID-19 pandemic: A multi-center study in the United States

Higher Dietary Intake of Advanced Glycation End Products Is Associated with Faster Cognitive Decline in Community-Dwelling Older Adults

Higher Dietary Intake of Advanced Glycation End Products Is Associated with Faster Cognitive Decline in Community-Dwelling Older Adults

Collaborators (5)

Manuel Portero-Otín

Vincent Peters

Elizabeth Dunford

Jochen Raimann

Arnold R. Eiser

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