Jannike Øyen

About

Jannike Øyen is an Associate Professor at the University of Bergen in Norway. Her research primarily focuses on the relationship between dietary intake, particularly seafood and choline, and metabolic health outcomes such as type 2 diabetes. Recent studies have explored the effects of dietary interventions on liver health and the nutritional contributions of fatty fish in preschool children and pregnant women. Øyen's work contributes to the understanding of how dietary components influence health across different populations.