Jennifer Protudjer

Karolinska Institutet

Sweden

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Articles (26)

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2023

Collaborators (10)

Rishma Chooniedass

Associate Professor of Teaching

The University of British Columbia

CANADA

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Daniel Munblit

King’s College London

UNITED KINGDOM

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Christian Apfelbacher

Professor of Epidemiology and Health Systems Research

Otto-von-Guericke Universität Magdeburg

GERMANY

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Heini Huhtala

University of Tampere

FINLAND

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Emma Cook

Professor

Hokkaido University

JAPAN

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Linda Herbert

Associate Professor

Children's National Health System

UNITED STATES

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Melissa L. Engel

Emory University

UNITED STATES

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Dylan MacKay

Assistant Professor

University of Manitoba

CANADA

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Rebecca Knibb

Professor at College of Health and Life Sciences

Aston University

UNITED KINGDOM

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Pasquale Comberiati

ITALY

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Jennifer Protudjer

Research Interests

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Articles (26)

The hidden price of food allergy: Understanding the social and financial burdens on families

Validating the Finnish Child and Teen Versions of the Food Allergy Quality of Life Questionnaire

Preschool Oral Immunotherapy Is Associated With Improved Parental Food Allergy‐Specific Anxiety and Quality of Life: A Real‐World Observational Study

An Evaluation of Food Allergy Management Practices in a Sample of Canadian and American Schools

Parental Motivation for Introducing Babies’ First Foods and Common Food Allergens

Lived Experiences of Older Adults with Advanced CKD and Their Caregivers

What to carry? Understanding the health economic costs of nasal spray vs injectable epinephrine and a need for shared decision-making

Peer Influence, Social Pressure, and Food Allergy: Evidence to Inform Interventional Work and Advocacy

Social Determinants and Quality of Life in Food Allergy Management and Treatment

Practical and Effective Mentorship Strategies for Caregivers of Children with Chronic Conditions: A Scoping Review

The Indirect Costs of Avoidance in Food Allergy Management: A Scoping Review

Patient‐reported outcomes in food allergy: Speaking the same language to address some of the GAPS

COFAITH and COMFA: A Collective Roadmap for Past and Future Food Allergy Clinical Trials and Observational Research on Interventions

Diet Diversity and Anthropometry Amongst Children and Adolescents With Food or Respiratory Allergies

Psychosocial Impact of Food Allergy on Children and Adults and Practical Interventions

Guidance to enhance participant validity during virtual qualitative interviews and focus groups

A qualitative investigation into vaccine hesitancy and confidence among people managing allergy

Diet Diversity and Rising Food Prices: An Allergy Conundrum

Parental perceptions of a novel subsidy program to address the financial burden of milk allergy: a qualitative study

Winnipeg-based elementary school teachers’ perspectives on food allergy management: a qualitative analysis

“There definitely should be some more help for families”: a call for federal support for families managing pediatric food allergy

Food Allergy Education and Management in Early Learning and Childcare Centres: A Scoping Review on Current Practices and Gaps

Prehospital epinephrine administration for treating anaphylaxis among those with comorbid asthma

An online, peer-mentored food allergy education program improves children’s and parents’ confidence

Temporal examination of adult food insecurity amongst Canadian families managing food allergy

The experience of youth on the waitlist for gender-affirming care in Manitoba

Collaborators (10)

Rishma Chooniedass

Daniel Munblit

Christian Apfelbacher

Heini Huhtala

Emma Cook

Linda Herbert

Melissa L. Engel

Dylan MacKay

Rebecca Knibb

Pasquale Comberiati

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