John Pluske

University of Melbourne

Research Interests

Explore related searches

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

Articles (10)

Collaborators (4)

David Hampson

Emeritus Professor

Murdoch University

David Miller

Associate Professor of Physiology & Animal Production

Murdoch University

David Jordan

Murdoch University

Sam Abraham

Murdoch University

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

John Pluske

Research Interests

Explore related searches

Contact this professor

Articles (10)

Collaborators (4)

David Hampson

David Miller

David Jordan

Sam Abraham

Make your next move.

John Pluske

Research Interests

Explore related searches

Contact this professor

Articles (10)

The Impacts of Feeding a Reduced Energy and Lysine Balance in Lactation on Sow Body Composition, Litter Growth, and Markers of Subsequent Reproductive Performance

Lactobacillus and Saccharomyces fermentation products impact performance and the fecal microbiome in weanling pigs inoculated with enterotoxigenic Escherichia coli

Assessing Decision Support Tools for Mitigating Tail Biting in Pork Production: Current Progress and Future Directions

Differential Impacts of Cereal and Protein Sources Fed to Pigs after Weaning on Diarrhoea and Faecal Shedding of Escherichia coli, Production, and Total Tract Apparent Digestibility

Development of an In Vivo Extended-Spectrum Cephalosporin-Resistant Escherichia coli Model in Post-Weaned Pigs and Its Use in Assessment of Dietary Interventions

Reducing Weaning Stress in Piglets by Pre-Weaning Socialization and Gradual Separation from the Sow: A Review

Impacts of feeding organic acid-based feed additives on diarrhea, performance, and fecal microbiome characteristics of pigs after weaning challenged with an enterotoxigenic strain of Escherichia coli

Porcine enterotoxigenic Escherichia coli: Antimicrobial resistance and development of microbial-based alternative control strategies

Estimating the standardised ileal digestible tryptophan requirement of pigs kept under commercial conditions in the immediate post-weaning period

Increasing dietary tryptophan in conjunction with decreasing other large neutral amino acids increases weight gain and feed intake in weaner pigs regardless of experimental infection with enterotoxigenic Escherichia coli

Collaborators (4)

David Hampson

David Miller

David Jordan

Sam Abraham

Make your next move.