John W Spink

Director & Assistant Professor

Michigan State University

United States

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About

John W. Spink is the Director and Assistant Professor at Michigan State University in the United States. His research focuses on food fraud prevention and food inauthenticity, as highlighted in his recent articles, including "The GFSI food fraud prevention compliance development & requirements: A ten-year review" and "Food inauthenticity: Authority activities, guidance for food operators, and mitigation tools." He is dedicated to advancing knowledge in the field of food safety and compliance.

Articles (2)

Year:

2023

Year:

2022

Collaborators (2)

Paul Brereton

Queen's University Belfast

UNITED KINGDOM

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Diána Bánáti

Full Professor, Vice Dean

University of Szeged

HUNGARY

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