Karen Campbell

Associate Professor Nutrition and Population Health

Deakin University
Country flagAustralia

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About

Karen Campbell is an Associate Professor in Nutrition and Population Health at Deakin University, Australia. Her research primarily focuses on childhood nutrition, obesity prevention, and parental feeding practices. Recent publications include studies on dietary fat intake during early childhood, the use of mobile applications to support responsive feeding, and interventions to enhance nutritional quality in school lunch orders.

Articles (8)

Year:

2025

Year:

2023

Year:

2022

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2020

Collaborators (10)

Alison Spence

Lecturer in Nutrition and Population Health

Deakin University - Melbourne Burwood Campus

AUSTRALIA
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Rebecca Byrne

Queensland University of Technology

AUSTRALIA
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Tessa Delaney

University of Newcastle Australia

AUSTRALIA
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Elizabeth Denney-Wilson

Professor

University of Sydney

AUSTRALIA
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Wendy Van Lippevelde

Assistant Professor

Ghent University

BELGIUM
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Ralph Maddison

Deakin University

AUSTRALIA
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Anine Christine Medin

University of Agder

NORWAY
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Marjory Moodie

Deputy Head

Deakin University

AUSTRALIA
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Frøydis Nordgård Vik

Associate Professor

University of Agder

NORWAY
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Kylie Hesketh

Deakin University

AUSTRALIA
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