Kathleen Holton
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Associate Professor
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About
Kathleen Holton is an Associate Professor at American University, USA. Her research focuses on the intersections of nutrition, mental health, and neuropsychiatric disorders, particularly exploring the roles of glutamate and dietary patterns in conditions such as migraine and depression. Recent publications include investigations into the effects of ultra-processed foods on health and justice, as well as dietary interventions for neurological conditions.
Recent Grants
Grant: Close
Confirmation of the Low-Glutamate Diet as a Treatment for Gulf War Illness
Open Date: 2020-10-01
Close Date: 2021-09-01
Grant: Close
Glutamate Neuroexcitotoxicity in GWI
Open Date: 2015-10-01
Close Date: 2016-09-01
Grant: Close
Evaluation of the Effects of Monosodium Glutamate on Hippocampal Function in Rats
Open Date: 2015-06-01
Close Date: 2016-12-01
Grant: Close
Developmental Origins of ADHD
Open Date: 2013-07-01
Close Date: 2014-07-01
Articles (16)
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2025
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2024
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2024
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2024
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2024
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2024
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2023
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2023
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2023
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2023
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2023
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2022
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2022
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2022
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2021
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2021
Collaborators (9)
Jennifer Loftis
Oregon Health & Science University
Nina Cecilie Øverby
Professor
University of Agder
Colin Saldanha
Professor
American University
Christopher Lowry
Associate Professor
University of Colorado Boulder
Elinor Sullivan
Associate Professor
Oregon Health & Science University
Jennifer Head
University College London
Chris D'Adamo
Assistant Professor
University of Maryland School of Medicine
John M Marks Jr
Lecturer of Criminal Justice
Clemson University
Ashley S. VanMeter
Georgetown University
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