Kathleen Van Royen

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Articles (14)

Collaborators (8)

Sara Pabian

Tilburg University

Gaëlle Ouvrein

Vrije Universiteit Brussel

Paulien Decorte

University of Maastricht

Tim Smits

Full professor

Charlotte De Backer

University of Antwerp

Catherine Culot

Université libre de Bruxelles

Frans Folkvord

Tilburg University

Christophe Matthys

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Kathleen Van Royen

Research Interests

Explore related searches

Contact this professor

Articles (14)

Collaborators (8)

Sara Pabian

Gaëlle Ouvrein

Paulien Decorte

Tim Smits

Charlotte De Backer

Catherine Culot

Frans Folkvord

Christophe Matthys

Make your next move.

Kathleen Van Royen

Research Interests

Explore related searches

Contact this professor

Articles (14)

Media and personal socialization agents toward emerging adults’ recipe choices: a cluster approach

A Systematic Review and Meta-analysis of the Effectiveness of Dietary Interventions to Enhance Mental Wellbeing in Emerging Adulthood

What are food media (messages)? A scoping review to clarify food media, food messages and food content in academic writing

Development and validation of a short nutrition literacy scale for young adults

Emerging adults’ food media experiences: Preferences, opportunities, and barriers for food literacy promotion

Let’s talk about chefs, baby: Comparing three types of home cooks on recipe use before and during COVID-19

Development and implementation of a community health literacy hub, ‘Health Kiosk'—A grassroots innovation

Understanding factors affecting implementation success and sustainability of a comprehensive prevention program for cardiovascular disease in primary health care: a qualitative process evaluation study combining RE-AIM and CFIR

The magic is in the mix: a uses and gratifications approach to the cross-media use of food-related media content

Motivations for nutrition information-seeking behavior among Belgian adults: a qualitative study

“Meating halfway”: Exploring the attitudes of meat eaters, veg*ns, and occasional meat eaters toward those who eat meat and those who do not eat meat

Around the same table: Uniting stakeholders of food-related communication.

Artificial Intelligence to Address Cyberbullying, Harassment and Abuse: New Directions in the Midst of Complexity.

Dietary Diversity in the Eastern Mediterranean Region Before and During the COVID-19 Pandemic: Disparities, Challenges, and Mitigation Measures.

Collaborators (8)

Sara Pabian

Gaëlle Ouvrein

Paulien Decorte

Tim Smits

Charlotte De Backer

Catherine Culot

Frans Folkvord

Christophe Matthys

Make your next move.