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Klazine van der Horst

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Director

Bern University of Applied Sciences (BFH)

Switzerland

Research Interests

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Professors in Switzerland Professors in Nutrition Nutrition professors in Switzerland

Recent Grants

Grant: Close

Bee Healthy

Open Date: 2023-01-01

Close Date: 2025-12-01

Grant: Close

MenuCH Kids

Open Date: 2022-06-01

Close Date: 2025-05-01

Grant: Close

3D Printing of Oral Nutritional Supplements

Open Date: 2022-01-01

Close Date: 2022-01-01

Grant: Close

Literature review Eating Disorders and COVID

Open Date: 2022-01-01

Close Date: 2022-01-01

Grant: Close

ePartners4All a personalized and blended care solution with virtual buddy for child health

Open Date: 2021-01-01

Close Date: 2024-01-01

Articles (12)

Year:

2026

Year:

2025

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Collaborators (9)

Julia Dratva

Co-head of institute

ZHAW Zürcher Hochschule für Angewandte Wissenschaften

SWITZERLAND

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Caroline Roduit

University Hospital of Bern

SWITZERLAND

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Murielle Bochud

Head of department

SWITZERLAND

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Ana Isabel de Almeida Costa

Principal Researcher InsectERA

Universidade Católica Portuguesa

PORTUGAL

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Yung Seng Lee

Professor

National University of Singapore (NUS)

SINGAPORE

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Johan Eriksson

University of Helsinki

FINLAND

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Keith Godfrey

Professor of Epidemiology & Human Development

University of Southampton

UNITED KINGDOM

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Leslie Cunningham-Sabo

Professor

Colorado State University

UNITED STATES

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Angeline Chatelan

Associate Professor

University of Applied Sciences and Arts Northwestern Switzerland

SWITZERLAND

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Klazine van der Horst

Research Interests

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Recent Grants

Articles (12)

The First Swiss National Nutrition Survey in Children and Adolescents, menuCH-Kids: Study Design, Participants, and Data Quality.

The influence of nutritional advice on allergic reactions in children with food allergy

Impact of dietary counselling on allergic reactions in children with food allergy

Outcomes of Children's Cooking Programs: A Systematic Review of Intervention Studies

A New Model for Ranking Schools of Public Health: The Public Health Academic Ranking

Development of a diet quality score and adherence to the Swiss dietary recommendations for vegans

Growth and Nutritional Status of Children with Food Allergies

Development and Evaluation of a Diet Quality Index for Preschool-Aged Children in an Asian population: The Growing Up in Singapore Towards Healthy Outcomes cohort

Usability and Overall Perception of a Health Bot for Nutrition-Related Questions for Patients Receiving Bariatric Care: Mixed Methods Study

The Nutritional Content of Meal Images in Free-Living Conditions—Automatic Assessment with goFOODTM

A Complete AI-Based System for Dietary Assessment and Personalized Insulin Adjustment in Type 1 Diabetes Self-management

Home-based cooking intervention with a smartphone app to improve eating behaviors in children aged 7-9 years: a feasibility study

Collaborators (9)

Julia Dratva

Caroline Roduit

Murielle Bochud

Ana Isabel de Almeida Costa

Yung Seng Lee

Johan Eriksson

Keith Godfrey

Leslie Cunningham-Sabo

Angeline Chatelan

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