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Lilia Ahrné
Københavns Universitet
Denmark
Has grant
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Research Interests
Food Science
Clinical Nutrition
Nutrition
Food Preservation
Electrodialysis
Thermal Stability
Nanofiltration
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Recent Grants
Grant: Close
Novel aging: technologies and solutions to manufacture novel dairy products for healthy aging
Open Date: 2017-08-01
Close Date: 2021-07-31
Grant: Close
Sustainable&Healthy - Development of sustainable processing technologies for converting by-products into healthy, added value ingredients and food products
Open Date: 2014-03-01
Close Date: 2016-12-31
Grant: Close
EcoBerries part 2
Open Date: 2014-01-01
Close Date: 2016-12-31
Grant: Close
EcoBerries part 1
Open Date: 2014-01-01
Close Date: 2016-12-31
Articles10
Collaborators14
Mahesha Manjunatha Poojary
Københavns Universitet
Anne Katrine Laursen
Københavns Universitet
Jorge Ruiz-Carrascal
Professor
Universidad de Extremadura
Giovanni Barone
Københavns Universitet
Tomasz Czaja
Københavns Universitet
Arthur Merkel
Københavns Universitet
Anni Hougaard
Associate professor
University of Copenhagen
Richard Ipsen
Københavns Universitet
François Lequeux
PSL Research University
Yuan Jiang
Københavns Universitet
Kataneh Aalaei
University of Copenhagen
Hans Jörg Limbach
Full Professor
Adolphe Merkle Institute
Vibeke Orlien
Associate professor
University of Copenhagen
Emilie Nyborg Nielsen
Københavns Universitet
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