MANUEL JAMILENA

Full Professor of Genetics

Universidad de Almería

Spain

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Articles (19)

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2024

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2020

Collaborators (6)

María del Mar Rebolloso Fuentes

Profesor Titular de Universidad

Universidad de Almería

SPAIN

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Cecilia Martínez

Associate Professor of Plant Breeding and Biotechnology

Universidad de Almería

SPAIN

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Keshav Gautam

Universidad de Almería

SPAIN

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Juan Luis Valenzuela

Full professor

Universidad de Almería

SPAIN

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M Dolores Garrido Garrido

Universidad de Granada

SPAIN

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Alicia García

Assistant Professor

University of Huelva

SPAIN

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MANUEL JAMILENA

Research Interests

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Articles (19)

Jasmonate-insensitive mutant jar1b prevents petal elongation and flower opening coupling with parthenocarpic fruit development in Cucurbita pepo

Crosstalk between Ethylene, Jasmonate and ABA in Response to Salt Stress during Germination and Early Plant Growth in Cucurbita pepo

An miR164-resistant mutation in the transcription factor gene CpCUC2B enhances carpel arrest and ectopic boundary specification in Cucurbita pepo flower development

A mutation in the brassinosteroid biosynthesis gene <i>CpDWF5</i> disrupts vegetative and reproductive development and the salt stress response in squash (<i>Cucurbita pepo</i>)

Exogenous abscisic acid mitigates chilling injury in zucchini during cold storage by eliciting a time-dependent shaping of specialized metabolites

Structural and functional characterization of genes <i>PYL-PP2C-SnRK2s</i> in the ABA signalling pathway of <i>Cucurbita pepo</i>

UV-B alleviates postharvest chilling injury of zucchini fruit associated with a reduction in oxidative stress

Jasmonate-deficient mutant lox3a reveals crosstalk between jasmonate and ethylene in the differential regulation of male and female flower opening and early fruit development in Cucurbita pepo

The ethylene receptor mutation <i>etr2b</i> reveals crosstalk between ethylene and <scp>ABA</scp> in the control of <i>Cucurbita pepo</i> germination

Postharvest Treatment with Abscisic Acid Alleviates Chilling Injury in Zucchini Fruit by Regulating Phenolic Metabolism and Non-Enzymatic Antioxidant System

Physiological and metabolomic responses of the ethylene insensitive squash mutant etr2b to drought

Comparative RNA-Seq Analysis between Monoecious and Androecious Plants Reveals Regulatory Mechanisms Controlling Female Flowering in Cucurbita pepo

Physiological and metabolomic responses of the ethylene insensitive squash mutant etr2b to drought

Involvement of ethylene receptors in the salt tolerance response of Cucurbita pepo

Genetic and Pre- and Postharvest Factors Influencing the Content of Antioxidants in Cucurbit Crops

Response of Cucurbita spp. to tomato leaf curl New Delhi virus inoculation and identification of a dominant source of resistance in Cucurbita moschata

Pre-storage nitric oxide treatment enhances chilling tolerance of zucchini fruit (Cucurbita pepo L.) by S-nitrosylation of proteins and modulation of the antioxidant response

Effect of Ethylene-Insensitive Mutation etr2b on Postharvest Chilling Injury in Zucchini Fruit

Two androecious mutations reveal the crucial role of ethylene receptors in the initiation of female flower development in Cucurbita pepo

Collaborators (6)

María del Mar Rebolloso Fuentes

Cecilia Martínez

Keshav Gautam

Juan Luis Valenzuela

M Dolores Garrido Garrido

Alicia García

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