Manuela Machado
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Invited Assistant Professor
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About
Manuela Machado is an Invited Assistant Professor at Universidade Católica Portuguesa, Escola Superior de Biotecnologia in Portugal. Her research areas include the application of bioactive food proteins, sustainable ingredient production through precision fermentation, and the valorization of agricultural by-products. Recent publications highlight her work on topics such as encapsulated food extracts, biodegradable films, and the health impacts of various plant materials.
Recent Grants
Grant: Close
BLUE BIOECONOMY INNOVATION PACT
Open Date: 2023-06-01
Close Date:
Grant: Close
Nutraceutical biopolymeric-biocatalytic microbot against gut inflammatory disorders
Open Date: 2023-01-01
Close Date: 2025-12-31
Grant: Close
Functional lipid enriched dairy products geared towards obesity management: technological feasibility and nutraceutical potential
Open Date: 2019-01-01
Close Date: 2023-04-19
Grant: Close
FUNCTIONALTUNA - Development of functional canned tuna products
Open Date: 2017-01-01
Close Date: 2018-12-01
Grant: Close
Integrative Research in Environment, Agro-Chains and Technology, research line VitalyWine- Sustainable Viticulture and Wine Production
Open Date: 2017-01-01
Close Date: 2017-01-01
Articles (10)
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Collaborators (2)
Ana Maria Gomes
Associate Professor
Catholic University of Portugal
Rui Morais
Associate Professor
Universidade Católica Portuguesa
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