Maria D. Antunes

Has grant

Universidade do Algarve

Portugal

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Recent Grants

Grant: Close

Melhorar a vida no espaço urbano em um ambiente em mudança através do desenho biofilico

Open Date: 2018-10-01

Close Date: 2021-09-01

Grant: Close

INNCOAT- Inovação em filmes edíveis para melhorar a conservação de pequenos frutos e frutos minimamente processados

Open Date: 2012-03-01

Close Date: 2015-06-01

Grant: Close

Risco da degradação do solo associado com a produção de biomassa e as alterações de uso nos montados da barragem do Alqueva

Open Date: 2010-04-01

Close Date: 2013-09-01

Grant: Close

THERMOREGULATION OF ETHYLENE PRODUCTION AND RIPENING IN HARVESTED KIWIFRUITS

Open Date: 1994-10-01

Close Date: 1997-09-01

Articles (13)

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2025

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2024

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2023

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2023

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2022

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2022

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2022

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2021

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2021

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2021

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2020

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2020

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2020

Collaborators (3)

Rui Guerra

Professor Auxiliar

Universidade do Algarve

PORTUGAL

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Maria Leonor Faleiro

Universidade do Algarve

PORTUGAL

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Ana Paula Barreira

Associate Professor with the Aggregation Title

Universidade do Algarve

PORTUGAL

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Maria D. Antunes

Research Interests

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Contact this professor

Recent Grants

Articles (13)

Edible Coatings Enhance Storability and Preserve Quality of Kiwiberry (Actinidia arguta L.) cv. Ken’s Red

Effectiveness of Sodium Alginate and Carnauba Wax Nanoemulsions with Lemongrass Essential Oil on the quality of ‘Hass’ Avocado Fruit from early, middle, and late harvest season during prolonged cold storage

Sensory Evaluation and Spectra Evolution of Two Kiwifruit Cultivars during Cold Storage

Biodegradable Active Packaging Enriched with Essential Oils for Enhancing the Shelf Life of Strawberries

Postharvest Handling of Horticultural Products

Membrane Fatty Acids and Physiological Disorders in Cold-Stored ‘Golden Delicious’ Apples Treated with 1-MCP and Calcium Chloride

Understanding attitudes towards the adoption of nature-based solutions and policy priorities shaped by stakeholders¿ awareness of climate change

Nutritional Characterization and Storage Ability of Salicornia ramosissima and Sarcocornia perennis for Fresh Vegetable Salads

Spatiotemporal modelling of the quality and ripening of two cultivars of Algarve Citrus orchards at different edaphoclimatic conditions

Targeted plant improvement through genome editing: from laboratory to field

Stakeholders Engagement on Nature-Based Solutions: A Systematic Literature Review

Natural antioxidants in emulsions O/W

The Effect of Nanocoatings Enriched with Essential Oils on ‘Rocha’ Pear Long Storage

Collaborators (3)

Rui Guerra

Maria Leonor Faleiro

Ana Paula Barreira

Make your next move.

Maria D. Antunes

Research Interests

Explore related searches

Contact this professor

Recent Grants

Articles (13)

Edible Coatings Enhance Storability and Preserve Quality of Kiwiberry (Actinidia arguta L.) cv. Ken’s Red

Effectiveness of Sodium Alginate and Carnauba Wax Nanoemulsions with Lemongrass Essential Oil on the quality of ‘Hass’ Avocado Fruit from early, middle, and late harvest season during prolonged cold storage

Sensory Evaluation and Spectra Evolution of Two Kiwifruit Cultivars during Cold Storage

Biodegradable Active Packaging Enriched with Essential Oils for Enhancing the Shelf Life of Strawberries

Postharvest Handling of Horticultural Products

Membrane Fatty Acids and Physiological Disorders in Cold-Stored ‘Golden Delicious’ Apples Treated with 1-MCP and Calcium Chloride

Understanding attitudes towards the adoption of nature-based solutions and policy priorities shaped by stakeholders¿ awareness of climate change

Nutritional Characterization and Storage Ability of Salicornia ramosissima and Sarcocornia perennis for Fresh Vegetable Salads

Spatiotemporal modelling of the quality and ripening of two cultivars of Algarve Citrus orchards at different edaphoclimatic conditions

Targeted plant improvement through genome editing: from laboratory to field

Stakeholders Engagement on Nature-Based Solutions: A Systematic Literature Review

Natural antioxidants in emulsions O/W

The Effect of Nanocoatings Enriched with Essential Oils on ‘Rocha’ Pear Long Storage

Collaborators (3)

Rui Guerra

Maria Leonor Faleiro

Ana Paula Barreira

Make your next move.

Spatiotemporal modelling of the quality and ripening of two cultivars of Algarve Citrus orchards at different edaphoclimatic conditions

Stakeholders Engagement on Nature-Based Solutions: A Systematic Literature Review