Maria Grazia Cappai

Associate Professor of Animal Nutrition

University of Sassari

Italy

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Maria Grazia Cappai is an Associate Professor of Animal Nutrition at the University of Sassari in Italy. Her research focuses on various aspects of animal nutrition, including the foraging behavior of honey bees and the metabolic features of brain aging across species. Recent publications have addressed topics such as the dietary cycles of Italian honey bees, the impact of cadmium exposure on bee foraging, and indicators of coping mechanisms in caged partridges.

Articles (18)

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2024

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2024

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2024

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2024

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2024

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2024

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2022

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2022

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2022

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2022

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2022

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2021

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2021

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2021

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2021

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2021

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2021

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2021

Collaborators (7)

Corrado Dimauro

Professore associato

University of Sassari

ITALY

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Gambella Filippo

Professore Associatp

University of Sassari

ITALY

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Cecilia Dall’Aglio

University of Perugia

ITALY

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Annette Liesegang

Professor, Director

University of Zurich

SWITZERLAND

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Petra Wolf

University of Rostock

GERMANY

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Fahad Ahmed

Lecturer in Veterinary Public Health and Food Regulation

University of Ulster

UNITED KINGDOM

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Achille Schiavone

Full professor of Poultry Science

Università degli Studi di Torino

ITALY

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Maria Grazia Cappai

Research Interests

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About

Articles (18)

The Nutritional Year-Cycle of Italian Honey Bees (Apis mellifera ligustica) in a Southern Temperate Climate

The Nutritional Year-Cycle of Italian Honey Bees (<i>Apis mellifera ligustica</i>) in a Southern Temperate Climate

Foraging Activity of Honey Bees (Apis mellifera L., 1758) and Exposure to Cadmium: a Review

Foraging Activity of Honey Bees (<i>Apis mellifera</i> L., 1758) and Exposure to Cadmium: a Review

Morphological and Metabolic Features of Brain Aging in Rodents, Ruminants, Carnivores, and Non-Human Primates

Albinism and Blood Cell Profile: The Peculiar Case of Asinara Donkeys

Excreta quality and digestive function of singly versus couple caged Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as non‐invasive indicators of birds’ coping ability to forced pairing

Metabolic milieu and localization of ovarian leptin and receptor in queens under different reproduction phases

Nutrient Profile of Baltic Coastal Red Algae (Delesseria sanguinea), Baltic Blue Mussel (Mytilus spp.) and King Ragworm (Alitta virens) as Potential Feed Material in the Diet of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792): A Preliminary Assessment

Feed Preference, Daily Intake, and Laying Performance of Captive-Born Sardinian Partridges (Alectoris barbara barbara Bonnaterre, 1790) Offered Whole Defrosted Mealworms (Tenebrio molitor L., 1758) as Raw Feed Material with Diet

Industry 4.0 and Precision Livestock Farming (PLF): An up to Date Overview across Animal Productions

Pelvic fracture triggering symptoms of an underlying primary hypoparathyroidism in an adult spayed bitch: A case report

Effects of Dietary Zn/Se and α-Tocopherol Supplementation on Metabolic Milieu, Haemogram and Semen Traits of Breeding Stallions

Shift in Circulating Serum Protein Fraction (SPF) Levels of Pregnant Jennies and Nutritional Related Aspects at Early-, Mid- and Late Gestation

Beyond Digestion: Can Animals Shape the Landscape According to Their Species–Specific Salivary Secretions?

Help from the sky: Can vultures contribute to Cystic Echinococcosis control in endemic areas?

NEFA, BHBa, UREA and Liver Enzyme Variation in the Bloodstream of Weaned Foals up to 18 Months of Age

Levels of Pb and Cd in Single Feeding Stuffs and Compound Feeds for Poultry

Collaborators (7)

Corrado Dimauro

Gambella Filippo

Cecilia Dall’Aglio

Annette Liesegang

Petra Wolf

Fahad Ahmed

Achille Schiavone

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