Olga Pardo Marín

Associate Professor

University of Valencia
Country flagSpain

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About

Olga Pardo Marín is an Associate Professor at Universitat de València, Spain. Her research focuses on environmental pollutants, mycotoxins, and food safety, with recent articles addressing topics such as multi-mycotoxin determination in human urine and risk assessment of acrylamide in food products. She employs analytical methodologies including UHPLC-MS/MS to investigate the presence of contaminants in environmental waters and food sources, contributing to public health and environmental sustainability.

Articles (22)

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2025

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2025

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2025

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2025

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2025

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2024

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2024

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2024

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2023

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2022

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2022

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2022

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2021

Collaborators (10)

Elliott J. Price

Masaryk University

CZECH REPUBLIC
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Pavel Čupr

Masaryk University

CZECH REPUBLIC
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Sergio Armenta

Full Professor

University of Valencia

SPAIN
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Carolin Huber

Swiss Federal Institute of Aquatic Science and Technology

SWITZERLAND
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Rosalie Nijssen

Wageningen University & Research

NETHERLANDS
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EMILIA FERRER

Associate Professor

University of Valencia

SPAIN
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Marco Blokland

Wageningen University & Research

NETHERLANDS
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Federica Laguzzi

Karolinska Institutet

SWEDEN
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Guillermo Sáez

University of Valencia

SPAIN
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Thomas Göen

Friedrich-Alexander Universität Erlangen-Nürnberg

GERMANY
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