Olga Rojo Poveda

Université libre de Bruxelles

Belgium

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Articles (6)

Year:

2021

Year:

2021

Year:

2020

Year:

2020

Year:

2020

Year:

2020

Collaborators (2)

Vladimiro Cardenia

Associate Professor

Università degli Studi di Torino

ITALY

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Marta BERTOLINO

University of Turin

ITALY

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Olga Rojo Poveda

Research Interests

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Contact this professor

Articles (6)

Chemometric Classification of Cocoa Bean Shells Based on Their Polyphenolic Profile Determined by RP-HPLC-PDA Analysis and Spectrophotometric Assays

Characterization and Classification of Cocoa Bean Shells from Different Regions of Venezuela Using HPLC-PDA-MS/MS and Spectrophotometric Techniques Coupled to Chemometric Analysis

Polyphenolic and Methylxanthine Bioaccessibility of Cocoa Bean Shell Functional Biscuits: Metabolomics Approach and Intestinal Permeability through Caco-2 Cell Models

In Vitro Bioaccessibility and Functional Properties of Phenolic Compounds from Enriched Beverages Based on Cocoa Bean Shell

Physical Properties and Consumer Evaluation of Cocoa Bean Shell-Functionalized Biscuits Adapted for Diabetic Consumers by the Replacement of Sucrose with Tagatose

Cocoa Bean Shell—A By-Product with Nutritional Properties and Biofunctional Potential

Collaborators (2)

Vladimiro Cardenia

Marta BERTOLINO

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