Rajesh Jha

Professor of Animal Nutrition

University of Hawaii at Manoa

United States

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About

Rajesh Jha is a Professor of Animal Nutrition at the University of Hawaii at Manoa, USA. His research focuses on the nutritional and physiological impacts of dietary supplements in livestock, particularly related to oxidative stress, nutrient digestibility, and animal health. Recent publications include studies on the effects of phlorotannin in broilers, the influence of dietary protein on insect larvae performance, and the health benefits of synbiotics in poultry.

Articles (25)

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2021

Collaborators (9)

Sanjeev Wasti

University of Hawai'i System

UNITED STATES

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Birendra Mishra

Associate Professor

University of Hawaii at Manoa

UNITED STATES

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Razib Das

Teaching Assistant

UNITED STATES

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Yong soo Kim

Professor

University of Hawaii at Manoa

UNITED STATES

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Md Ahosanul Haque Shahid

Teaching Assistant

University of Hawaii at Manoa

UNITED STATES

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Jiachao Zhang

University of California, San Diego

UNITED STATES

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Balamuralikrishnan Balasubramanian

Associate Professor

Sejong University

SOUTH KOREA

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Stefan Cord-Landwehr

University of Münster

GERMANY

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Bruno M. Moerschbacher

University of Münster

GERMANY

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Rajesh Jha

Research Interests

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Articles (25)

Dietary Protein Levels in Isoenergetic Diets Affect the Performance, Nutrient Utilization and Retention of Nitrogen and Amino Acids of Hermetia illucens (L.) (Diptera: Stratiomyidae) Larvae

Nutrient Profile, Energy Digestibility in Pigs, and In Vitro Degradation Characteristics of Wheat Flour Milling Co-Products

The ameliorative role of phlorotannin on aflatoxin B1-induced liver oxidative stress and mitochondrial injury is related to the activation of Nrf2 and Nrf1 signaling pathways in broilers

Dried plum supplementation enhanced the expression of liver antioxidant capacity, metabolism, and epigenetic-related gene markers in broiler chickens under heat stress conditions

Effects of Live Yeast (Saccharomyces cerevisiae) on Growth Performance, Meat Quality and Health Status of Sonali Chicken

Prehatch thermal manipulation of embryos and posthatch baicalein supplementation increased liver metabolism, and muscle proliferation in broiler chickens

Youth-derived Lactobacillus rhamnosus with prebiotic xylo-oligosaccharide exhibits anti-hyperlipidemic effects as a novel synbiotic

Synbiotic supplementation with xylooligosaccharide derived probiotic Lactobacillus gasseri and prebiotic mixture exerts antidiabetic effects via collaborative action

Lactic acid bacteria fermentation improves physicochemical properties, bioactivity, and metabolic profiles of Opuntia ficus-indica fruit juice

Phlorotannin Alleviates Liver Injury by Regulating Redox Balance, Apoptosis, and Ferroptosis of Broilers under Heat Stress

Effects of in ovo feeding of xylobiose and xylotriose on growth performance, carcass traits, ileal histomorphometry, and immune-related gene expression in broiler chickens

Effect of in ovo feeding of xylobiose and xylotriose on plasma immunoglobulin, cecal metabolites production, microbial ecology, and metabolic pathways in broiler chickens

Bioaffinity ultrafiltration combined with UPLC-ESI-QTrap-MS/MS for screening of xanthine oxidase inhibitors from Paederia foetida L. leaves

Embryonic thermal manipulation reduces hatch time, increases hatchability, thermotolerance, and liver metabolism in broiler embryos

Scanning electron microscope-based evaluation of eggshell quality

Effects of microalgae, with or without xylanase supplementation, on growth performance, organs development, and gut health parameters of broiler chickens

Dietary supplementation of microalgae mitigates the negative effects of heat stress in broilers

Probiotics (Lactobacillus plantarum HNU082) Supplementation Relieves Ulcerative Colitis by Affecting Intestinal Barrier Functions, Immunity-Related Gene Expression, Gut Microbiota, and Metabolic Pathways in Mice

Effects of in ovo delivered xylo- and mannan- oligosaccharides on growth performance, intestinal immunity, cecal short-chain fatty acids, and cecal microbiota of broilers

Starchy and fibrous feedstuffs differ in their in vitro digestibility and fermentation characteristics and differently modulate gut microbiota of swine

Maternal immunization against myostatin suppresses post-hatch chicken growth

Practices and issues of moulting programs for laying hens: a review

Dietary fiber in poultry nutrition and their effects on nutrient utilization, performance, gut health, and on the environment: a review

Effects of supplemental xylanase and xylooligosaccharides on production performance and gut health variables of broiler chickens

Dietary supplementation of alpha-lipoic acid mitigates the negative effects of heat stress in broilers

Collaborators (9)

Sanjeev Wasti

Birendra Mishra

Razib Das

Yong soo Kim

Md Ahosanul Haque Shahid

Jiachao Zhang

Balamuralikrishnan Balasubramanian

Stefan Cord-Landwehr

Bruno M. Moerschbacher

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