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Raul De la Rosa

Fundación General CSIC

Spain

Research Interests

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Professors in Spain

Articles (20)

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Collaborators (11)

Jorge Torres-Sánchez

Universidad de Córdoba

SPAIN

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Fernando Pérez Porras

Profesor Ayudante Doctor

Universidad de Córdoba

SPAIN

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Irene Serrano-García

Universidad del País Vasco

SPAIN

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Guillaume Besnard

Directeur de Recherche

CNRS Delegation Occitanie Ouest

FRANCE

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Francisco Luque Vázquez

Catedrático de Universidad

Universidad de Jaén

SPAIN

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Carlos Sanz

Research Professor

Instituto de la Grasa

SPAIN

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Lucía Olmo-García

Profesora Titular de Universidad

Universidad de Granada

SPAIN

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Valeria Amoretti

Head of Research Lab

Ministero della Salute

ITALY

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Araceli Sánchez-Ortiz

IFAPA “Venta del Llano” Centre, the Institute for Research and Training in Agriculture and Fisheries

SPAIN

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Milagros Torrús Castillo

Consejo Superior de Investigaciones Cientificas

SPAIN

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Leonardo Velasco

Institut Agro

SPAIN

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Raul De la Rosa

Research Interests

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Articles (20)

Quantification of aboveground and belowground biomass and associated organic carbon in two olive cultivars (Arbosana and Picual) grown at high density

Olive diversity in Pompeii: morphometric analysis of fuel-derived charred stones (c. 50-79 CE) from two bakeries to trace regional production and dissemination of domesticated forms

‘Sikitita 2’: A New Olive Cultivar for High-density Orchards

Análisis de la evolución temporal de las firmas espectrales de diferentes variedades de olivo en seto: riego vs secano

Fruit phenolic composition of olive cultivars under Mediterranean and subtropical climatic conditions

Response of \'Manzanilla de Sevilla\' in high density hedgerow olive orchards with \'Chiquitita\' as rootstock

An olive parentage atlas: founder cultivars, regional diversification, and implications for breeding programs

High-Throughput Phenolic Profiling in Virgin Olive Oil Using Fourier Transform Near-Infrared Spectroscopy: A Tool for Breeding and Quality Assessment

Genotypic Effect on Olive (Olea europaea) Fruit Phenolic Profile

Modeling the Impact of Future Temperature Increases on Olive Oil Accumulation Patterns in the Iberian Peninsula

Evaluation of Oxidative Stability and Sensory Scoring of Extra Virgin Olive Oil by Near-Infrared Spectroscopy

Genetic markers of olive fruit weight selected to be used in breeding experiments

Using UAV-LiDAR for comparing tree development of four olive cultivars under hedgerow planting system: irrigated vs. rainfed conditions

Global and Specific NIR Models for Oxidative Stability Prediction and Cultivar Discrimination in Extra Virgin Olive Oil

Evaluation of Canopy Growth in Rainfed Olive Hedgerows Using UAV-LiDAR

Application of Liquid Chromatography-Ion Mobility Spectrometry-Mass Spectrometry-Based Metabolomics to Investigate the Basal Chemical Profile of Olive Cultivars Differing in <i>Verticillium dahliae</i> Resistance

Oil Quality Prediction in Olive Oil by Near-Infrared Spectroscopy: Applications in Olive Breeding

Productivity and Vigor Dynamics in a Comparative Trial of Hedgerow Olive Cultivars

Cultivars and Olive Growing Systems in Spain

Challenges for Sustainable Water Resource Management in the Spanish Olive Orchards

Collaborators (11)

Jorge Torres-Sánchez

Fernando Pérez Porras

Irene Serrano-García

Guillaume Besnard

Francisco Luque Vázquez

Carlos Sanz

Lucía Olmo-García

Valeria Amoretti

Araceli Sánchez-Ortiz

Milagros Torrús Castillo

Leonardo Velasco

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