Ruth Pincinato
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Associate Professor
Research Interests
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About
Ruth Pincinato is an Associate Professor at the University of Stavanger, Norway. Her research interests encompass the economics of seafood markets, aquaculture, and the impacts of climate change on fisheries. Recent articles include topics such as blue food diversity, fish pricing in Brazil, and the effects of transferable fishing quotas. She is dedicated to exploring the challenges and opportunities within the seafood industry, particularly in relation to food security and market incentives.
Recent Grants
Grant: Close
The economic effects of escapees, mortality and regulations on the Norwegian salmon production
Open Date: 2018-04-01
Close Date: 2021-04-01
Grant: Close
Taking a ride with cod - Norwegian salmon in the Brazilian seafood market: Initial stage preparations
Open Date: 2018-01-01
Close Date: 2018-12-01
Grant: Close
Potential effects of climate change on the price volatility of fishmeal and salmon
Open Date: 2016-07-01
Close Date: 2016-12-01
Grant: Close
"Arctic Ocean Governance as a Multifunctional Challenge" course
Open Date: 2015-08-01
Close Date: 2015-08-01
Grant: Close
Economic Efficiency and Distribution in a Regional Perspective: Norwegian Fisheries
Open Date: 2014-11-01
Close Date: 2017-10-01
Articles (10)
Year:
2023
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2022
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2022
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2022
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2022
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2022
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2021
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2021
Year:
2020
Year:
2020
Collaborators (4)
Frank Asche
University of Florida
Kai Lorenzen
Professor
University of Florida
Marit Stormoen
Associate professor
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Taryn Garlock
Auburn University
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