Samir Amin

Associate Professor

California Polytechnic State University

United States

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About

Dr. Samir Amin is an Associate Professor at California Polytechnic State University in the United States. His research primarily focuses on food science, specifically the enhancement of food products through the utilization of alternative ingredients such as carrot pomace and cricket powder. Recent publications explore the sensory and functional properties of these ingredients, along with their application in various food products.

Articles (5)

Year:

2024

Year:

2024

Year:

2022

Year:

2022

Year:

2021

Collaborators (2)

Amy Lammert

UNITED STATES

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Attila Gere

associate professor

Hungarian University of Agriculture and Life Sciences

HUNGARY

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Samir Amin

Research Interests

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Articles (5)

Physical Treatments Modified the Functionality of Carrot Pomace

Addition of Carrot Pomace to Enhance the Physical, Sensory, and Functional Properties of Beef Patties

The Crick-Eatery: A Novel Approach to Evaluate Cricket (Acheta domesticus) Powder Replacement in Food Products through Product Eating Experience and Emotional Response

Will It Cricket? Product Development and Evaluation of Cricket (Acheta domesticus) Powder Replacement in Sausage, Pasta, and Brownies

Utilization of Carrot Pomace to Grow Mealworm Larvae (Tenebrio molitor)

Collaborators (2)

Amy Lammert

Attila Gere

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