Sara Bosi

Junior assistant professor (fixed-term)

University of Bologna

Italy

Research Interests

Explore related searches

Professors in Italy

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Dr. Sara Bosi is a Junior Assistant Professor at the University of Bologna, Italy. Her research focuses on agricultural sciences, particularly the effects of transgenic crops, crop management systems, and biostimulants on ecosystems. She has published several articles investigating topics such as insect pollination, soil seed banks, and the genetic relationships of wheat species.

Articles (12)

Year:

2025

Year:

2024

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Year:

University of Bologna

ITALY

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Sara Bosi

Research Interests

Explore related searches

Contact this professor

About

Articles (12)

Dietary effects of transgenic MON810 Bt-maize pollen on fitness of Hippodamia variegata Goeze

Flowering areas enhance insect pollinators and biological control agents in wheat intensive agro‐ecosystems

Effects of Crop Management Systems On Weed Abundance and Soil Seed Bank

Biostimulants for Sustainable Management of Sport Turfgrass

Amylase Trypsin Inhibitors (ATIs) in a Selection of Ancient and Modern Wheat: Effect of Genotype and Growing Environment on Inhibitory Activities

Elucidating the Genetic Relationships on the Original Old Sicilian Triticum Spp. Collection by SNP Genotyping

An Assessment of Proso Millet as an Alternative Summer Cereal Crop in the Mediterranean Basin

Assessing the effects of Bt maize on the non-target pest Rhopalosiphum maidis by demographic and life-history measurement endpoints

GGE Biplot Analysis to Explore the Adaption Potential of Italian Common Wheat Genotypes

Evaluation of standard physico‐chemical and rheological parameters in predicting bread‐making quality of durum wheat (Triticum turgidum L. ssp. durum [Desf.] Husn.)

Evaluation of Equisetum arvense (Horsetail Macerate) as a Copper Substitute for Pathogen Management in Field-Grown Organic Tomato and Durum Wheat Cultivations

Phenolic acids of modern and ancient grains: Effect on in vitro cell model

Collaborators (7)

Antonino Staiano

Diana Di Gioia

Alberto Lanzoni

Francesco Camastra

Angelo Ciaramella

Francesco Sunseri

francesca ventura

Make your next move.