Sarah Berry

Reader

King’s College London

United Kingdom

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Sarah Berry is a Reader at King's College London, UK. Her research focuses on the interplay between diet, gut microbiota, and metabolic health, as evidenced by her recent articles exploring topics such as glycaemic responses, the effects of vegetables on white blood cell profiles, and the influence of dietary quality on cardiovascular health. She is particularly interested in the implications of diet on appetite, energy intake, and overall human health.

Articles (10)

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2021

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2021

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2021

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2021

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2021

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2021

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2021

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2020

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2020

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2020

Collaborators (8)

Kevin Whelan

Professor of Dietetics

King’s College London

UNITED KINGDOM

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Levi Waldron

Professor

New York University

UNITED STATES

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Francesco Beghini

Yale University

UNITED STATES

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massimo mangino

Honorary Senior Lecturer

King’s College London

UNITED KINGDOM

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John Blundell

Research Professor

University of Leeds

UNITED KINGDOM

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Adrian Tett

Universität Wien

AUSTRIA

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Balazs Bajka

King’s College London

UNITED KINGDOM

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Ana Pinto

Professora Auxiliar

Universidade do Porto Faculdade de Medicina

PORTUGAL

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Sarah Berry

Research Interests

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About

Articles (10)

The impact of replacing wheat flour with cellular legume powder on starch bioaccessibility, glycaemic response and bread roll quality: A double-blind randomised controlled trial in healthy participants

Differential associations between a priori diet quality scores and markers of cardiovascular health in women: cross-sectional analyses from TwinsUK

High intake of vegetables is linked to lower white blood cell profile and the effect is mediated by the gut microbiome.

Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals

Postprandial glycaemic dips predict appetite and energy intake in healthy individuals.

Blue poo: impact of gut transit time on the gut microbiome using a novel marker.

Palmitic acid-rich oils with and without interesterification lower postprandial lipemia and increase atherogenic lipoproteins compared with a MUFA-rich oil: A randomized controlled trial.

Differential associations between <i>a priori</i> diet quality scores and markers of cardiovascular health in women: cross-sectional analyses from TwinsUK.

Nuts and their Effect on Gut Microbiota, Gut Function and Symptoms in Adults: A Systematic Review and Meta-Analysis of Randomised Controlled Trials

Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort.

Collaborators (8)

Kevin Whelan

Levi Waldron

Francesco Beghini

massimo mangino

John Blundell

Adrian Tett

Balazs Bajka

Ana Pinto

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