Shikhadri Mahanta

About

Shikhadri Mahanta is a Teaching Assistant at Texas A&M University in the United States. His research interests are focused on innovative agricultural practices and food processing technologies, particularly in the context of the Internet of Things (IoT) applications in digital agriculture, pulsed electric field processing, and atmospheric cold plasma techniques. He has contributed to numerous articles examining the valorisation of agri-food waste, heavy metal toxicity in food systems, and quality impacts in dairy processing.