Taeho Kim

Professor

Chonnam National University - Yeosu Campus

South Korea

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About

Professor Taeho Kim is a faculty member at Chonnam National University - Yeosu Campus in South Korea. His research areas include aquaculture systems, predictive modeling, and the applications of artificial intelligence in the field. Recent articles authored by Professor Kim focus on topics such as optimization of aquaculture systems, immunogenicity of viral vaccines, and innovative solutions for cost-effective aeration in aquaculture. His work contributes significantly to advancements in sustainable aquaculture practices.

Articles (24)

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2025

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2020

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2020

Collaborators (4)

SUBHA MANASH ROY

Chonnam National University

SOUTH KOREA

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Sung Hwoan Cho

Professor

Korea Maritime and Ocean University

SOUTH KOREA

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Shanura Fernando

Academic Research Professor

Chonnam National University

SOUTH KOREA

View details

Myung-Hwa Jung

Chonnam National University

SOUTH KOREA

View details

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Taeho Kim

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About

Articles (24)

Predictive modeling and optimization of degasser efficiency in recirculating aquaculture systems using a hybrid ANN-PSO approach

Isolation and Characterisation of Serotype III in Miamiensis avidus (Ciliophora: Scuticociliatida) From Olive Flounder (Paralichthys olivaceus)

Efficacy of a Combined Natural Extract of Turmeric (Curcuma longa) and Liquorice (Glycyrrhiza uralensis) Against Viral Haemorrhagic Septicaemia Virus in Olive Flounders (Paralichthys olivaceus)

Prototype Mobile Vision System for Automatic Length Estimation of Olive Flounder (Paralichthys olivaceus) in Indoor Aquaculture

Enhanced ammonium degradation via functionalized photocatalysts: metal − polyvinylpyrrolidone coated TiO2 with improved electrochemical and band gap properties

Application of artificial intelligence in aquaculture – Recent developments and prospects

Comparative analysis of immunogenicity for viral hemorrhagic septicemia virus (VHSV) vaccines inactivated by different methods

Cost-effective aeration solutions for aquaculture: a study on paddle wheel and spiral aerators

Review of state-of-the-art improvements in recirculating aquaculture systems: Insights into design, operation, and statistical modeling approaches

Inclusion Effect of Various Levels of Jack Mackerel Meal in Olive Flounder (Paralichthys olivaceus) Diets Substituting 50% Fish Meal with Duck By-Product Meal on Growth and Feed Utilization

Fish Meal Substitution Effects with the Combined Animal Proteins in the Feeds of Olive Flounder (Paralichthys olivaceus) on Growth Performance, Feed Availability, and Disease Resistance against Streptococcus iniae

Manipulation impacts of jack mackerel meal in low fish meal diets on growth, feed availability, and biochemical composition of olive flounder (Paralichthys olivaceus) and economic analysis

Effect of replacing dietary fish meal protein with combined animal meals on the growth performance of olive flounder (Paralichthys olivaceus)

Adsorption and quantitative fluorescence-based measurement of ammonium ions using a chitosan-based hydrogel combined with p-hydroxybenzoic acid

Development of a lateral flow immunochromatographic assay (LFIA) for the detection of hirame novirhabdovirus (HIRRV) in olive flounder (Paralichthys olivaceus)

Monitoring the effect of water temperature on the heart rate of olive flounder (Paralichthys olivaceus) using a bio-logger

Structural diversity, biosynthesis, and health-promoting properties of brown algal meroditerpenoids

Evaluating the efficacy of partially substituting fish meal with unfermented tuna by-product meal in diets on the growth, feed utilization, chemical composition and non-specific immune responses of olive flounder (Paralichthys olivaceus)

Saponin and chitosan-based oral vaccine against viral haemorrhagic septicaemia virus (VHSV) provides protective immunity in olive flounder (Paralichthys olivaceus)

Numerical simulation of oxygen transport in land-based aquaculture tank

Substitution effect of fish meal with various sources of animal by-product meals in feed on growth, feed utilization, body composition, haematology and non-specific immune response of olive flounder (Paralichthys olivaceus, Temminck & Schlegel, 1846)

Dietary substitution of fish meal by meat meal: Effects on juvenile olive flounder (Paralichthys olivaceus) growth performance, feed utilization, haematology, biochemical profile and disease resistance against Streptococcus iniae

Growth performance and the soft body composition of juvenile abalone, Haliotis discus, Reeve 1846, fed the extruded pellets substituting fish meal and macroalgae with tunic meal of sea squirt, Halocynthia roretzi

Substitution effect of Undaria pinnatifida with citrus (Citrus unshiu, Marcovitch) peel by-product in feed on the growth, body composition and air exposure stressor of juvenile abalone (Haliotis discus, Reeve 1846)

Collaborators (4)

SUBHA MANASH ROY

Sung Hwoan Cho

Shanura Fernando

Myung-Hwa Jung

Make your next move.

Taeho Kim

Research Interests

Explore related searches

Contact this professor

About

Articles (24)

Predictive modeling and optimization of degasser efficiency in recirculating aquaculture systems using a hybrid ANN-PSO approach

Isolation and Characterisation of Serotype III in Miamiensis avidus (Ciliophora: Scuticociliatida) From Olive Flounder (Paralichthys olivaceus)

Efficacy of a Combined Natural Extract of Turmeric (Curcuma longa) and Liquorice (Glycyrrhiza uralensis) Against Viral Haemorrhagic Septicaemia Virus in Olive Flounders (Paralichthys olivaceus)

Prototype Mobile Vision System for Automatic Length Estimation of Olive Flounder (Paralichthys olivaceus) in Indoor Aquaculture

Enhanced ammonium degradation via functionalized photocatalysts: metal − polyvinylpyrrolidone coated TiO2 with improved electrochemical and band gap properties

Application of artificial intelligence in aquaculture – Recent developments and prospects

Comparative analysis of immunogenicity for viral hemorrhagic septicemia virus (VHSV) vaccines inactivated by different methods

Cost-effective aeration solutions for aquaculture: a study on paddle wheel and spiral aerators

Review of state-of-the-art improvements in recirculating aquaculture systems: Insights into design, operation, and statistical modeling approaches

Inclusion Effect of Various Levels of Jack Mackerel Meal in Olive Flounder (Paralichthys olivaceus) Diets Substituting 50% Fish Meal with Duck By-Product Meal on Growth and Feed Utilization

Fish Meal Substitution Effects with the Combined Animal Proteins in the Feeds of Olive Flounder (Paralichthys olivaceus) on Growth Performance, Feed Availability, and Disease Resistance against Streptococcus iniae

Manipulation impacts of jack mackerel meal in low fish meal diets on growth, feed availability, and biochemical composition of olive flounder (Paralichthys olivaceus) and economic analysis

Effect of replacing dietary fish meal protein with combined animal meals on the growth performance of olive flounder (Paralichthys olivaceus)

Adsorption and quantitative fluorescence-based measurement of ammonium ions using a chitosan-based hydrogel combined with p-hydroxybenzoic acid

Development of a lateral flow immunochromatographic assay (LFIA) for the detection of hirame novirhabdovirus (HIRRV) in olive flounder (Paralichthys olivaceus)

Monitoring the effect of water temperature on the heart rate of olive flounder (Paralichthys olivaceus) using a bio-logger

Structural diversity, biosynthesis, and health-promoting properties of brown algal meroditerpenoids

Evaluating the efficacy of partially substituting fish meal with unfermented tuna by-product meal in diets on the growth, feed utilization, chemical composition and non-specific immune responses of olive flounder (Paralichthys olivaceus)

Saponin and chitosan-based oral vaccine against viral haemorrhagic septicaemia virus (VHSV) provides protective immunity in olive flounder (Paralichthys olivaceus)

Numerical simulation of oxygen transport in land-based aquaculture tank

Substitution effect of fish meal with various sources of animal by-product meals in feed on growth, feed utilization, body composition, haematology and non-specific immune response of olive flounder (Paralichthys olivaceus, Temminck &amp; Schlegel, 1846)

Dietary substitution of fish meal by meat meal: Effects on juvenile olive flounder (Paralichthys olivaceus) growth performance, feed utilization, haematology, biochemical profile and disease resistance against Streptococcus iniae

Growth performance and the soft body composition of juvenile abalone, Haliotis discus, Reeve 1846, fed the extruded pellets substituting fish meal and macroalgae with tunic meal of sea squirt, Halocynthia roretzi

Substitution effect of Undaria pinnatifida with citrus (Citrus unshiu, Marcovitch) peel by-product in feed on the growth, body composition and air exposure stressor of juvenile abalone (Haliotis discus, Reeve 1846)

Collaborators (4)

SUBHA MANASH ROY

Sung Hwoan Cho

Shanura Fernando

Myung-Hwa Jung

Make your next move.

Substitution effect of fish meal with various sources of animal by-product meals in feed on growth, feed utilization, body composition, haematology and non-specific immune response of olive flounder (Paralichthys olivaceus, Temminck & Schlegel, 1846)