Tomas Komprda
Professor
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About
Tomas Komprda is a Professor at Mendel University in Brno, Czech Republic. His research interests include food safety, human gut microbiome, and the impact of dietary fats on health and wound healing. Recent articles authored by Professor Komprda explore topics such as Bacillus cereus contamination in food delivery meals and the effects of dietary oils on skin wound healing in animal models.
Articles (6)
Year:
2025
Year:
2024
Year:
2022
Year:
2021
Year:
2020
Year:
2020
Collaborators (10)
Tomáš Do
Mendel University in Brno
Cristina Sabliov
Louisiana State University
Veronika Švehlová
Assistant professor
Mendel University in Brno
Ondrej Zitka
Mendel University in Brno
Miroslav Jůzl
Associate Professor
Mendel University in Brno
Sarka Nedomova
Associate Professor
Mendel University in Brno
Lucy Vojtová
Brno University of Technology
Zbysek Sladek
Professor
Mendel University in Brno
Roman Guran
Assistant Professor
Mendel University in Brno
Marcela Buchtova
Institute of Animal Physiology and Genetics
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