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Łukasz Migdał

assistant professor

University of Agriculture in Krakow

Poland

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Research Interests

Animal Science

80%

Veterinary Pathology

20%

Meat Science

40%

Animal Nutrition

40%

Animal Physiology

30%

Canine Genetics

30%

Genetic

20%

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Recent Grants

Grant: Close

Cultural Heritage of Small Homelands

Open Date: 2019-01-01

Close Date: 2020-11-01

Grant: Close

Zwiększenie efektywności technologii produkcji brojlera króliczego przez opracowania nowej ścieżki selekcji

Open Date: 2018-11-01

Close Date: 2021-10-01

Articles13

Association between polymorphism within rabbit IGF1 gene and slaughter weight in Termond White rabbits

Article Link

Year:

2025

A Study on the Modifying Effect of Raspberry Seed Oil on Rabbit Meat Quality and Chemical Composition

Article Link

Year:

2024

Traditional smoking of Wallachian cheeses and sausages in Polish and Slovak parts of the Carpathian Mountains

Article Link

Year:

2024

Impact of the mare colostral immunoglobulins on the expression of TLR3, TLR4, and TLR7 in foals

Article Link

Year:

2024

Correlation between age and levels of heavy metals in mares mammary gland secretions

Article Link

Year:

2023

Polymorphism within IGFBP Genes Affects the Acidity, Colour, and Shear Force of Rabbit Meat

Article Link

Year:

2023

The Muscle Fibre Characteristics and the Meat Quality of m. longissimus thoracis from Polish Native Złotnicka Spotted Pigs and the Crossbreed Fatteners from the Crossing of Duroc and Polish Large White Boars

Article Link

Year:

2022

Effect of a Diet Supplemented with Nettle (Urtica dioica L.) or Fenugreek (Trigonella Foenum-Graecum L.) on the Content of Selected Heavy Metals in Liver and Rabbit Meat

Article Link

Year:

2022

Effect of a Diet Supplemented with Nettle (Urtica dioica L.) or Fenugreek (Trigonella foenum-graecum L.) on the Post-Slaughter Traits and Meat Quality Parameters of Termond White Rabbits

Article Link

Year:

2021

Non-Invasive Measurement of Thyroid Hormones in Domestic Rabbits

Article Link

Year:

2021

Polymorphisms in coding and non-coding regions of rabbit (Oryctolagus cuniculus) myogenin (MyoG) gene

Article Link

Year:

2021

The Quality and Health-Promoting Value of Meat from Pigs of the Native Breed as the Effect of Extensive Feeding with Acorns

Article Link

Year:

2021

Influence of Age and Immunostimulation on the Level of Toll-Like Receptor Gene (TLR3, 4, and 7) Expression in Foals

Article Link

Year:

2020

Collaborators10

Maria Oczkowicz

National Research Institute of Animal Production

POLAND

Sylwia Pałka

University of Agriculture in Krakow

POLAND

Małgorzata Świątkiewicz

prof.

Instytut Zootechniki Panstwowy Instytut Badawczy

POLAND

Anna Chelmonska-Soyta

head of Laboratory/Prof

Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences

POLAND

Agnieszka Otwinowska-Mindur

University of Agriculture in Krakow

POLAND

Natalia Sowinska

Assisted profesor

University of Life Sciences in Poznań

POLAND

Ewa Drąg-Kozak

University of Agriculture

POLAND

Dorota Wojtysiak

Associate professor

University of Agriculture in Krakow

POLAND

Michał Kmiecik

POLAND

Zuzanna Siudak

National Research Institute of Animal Production

POLAND

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Łukasz Migdał

assistant professor

How do I reach out?

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Research Interests

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Recent Grants

Articles13

Association between polymorphism within rabbit IGF1 gene and slaughter weight in Termond White rabbits

A Study on the Modifying Effect of Raspberry Seed Oil on Rabbit Meat Quality and Chemical Composition

Traditional smoking of Wallachian cheeses and sausages in Polish and Slovak parts of the Carpathian Mountains

Impact of the mare colostral immunoglobulins on the expression of TLR3, TLR4, and TLR7 in foals

Correlation between age and levels of heavy metals in mares mammary gland secretions

Polymorphism within <i>IGFBP</i> Genes Affects the Acidity, Colour, and Shear Force of Rabbit Meat

The Muscle Fibre Characteristics and the Meat Quality of <i>m. longissimus thoracis</i> from Polish Native Złotnicka Spotted Pigs and the Crossbreed Fatteners from the Crossing of Duroc and Polish Large White Boars

Effect of a Diet Supplemented with Nettle (<i>Urtica dioica</i> L.) or Fenugreek (<i>Trigonella Foenum-Graecum</i> L.) on the Content of Selected Heavy Metals in Liver and Rabbit Meat

Effect of a Diet Supplemented with Nettle (Urtica dioica L.) or Fenugreek (Trigonella foenum-graecum L.) on the Post-Slaughter Traits and Meat Quality Parameters of Termond White Rabbits

Non-Invasive Measurement of Thyroid Hormones in Domestic Rabbits

Polymorphisms in coding and non-coding regions of rabbit (Oryctolagus cuniculus) myogenin (MyoG) gene

The Quality and Health-Promoting Value of Meat from Pigs of the Native Breed as the Effect of Extensive Feeding with Acorns

Influence of Age and Immunostimulation on the Level of Toll-Like Receptor Gene (<i>TLR3</i>, <i>4</i>, and <i>7</i>) Expression in Foals

Collaborators10

Maria Oczkowicz

Sylwia Pałka

Małgorzata Świątkiewicz

Anna Chelmonska-Soyta

Agnieszka Otwinowska-Mindur

Natalia Sowinska

Ewa Drąg-Kozak

Dorota Wojtysiak

Michał Kmiecik

Zuzanna Siudak

How do I reach out?

Łukasz Migdał

assistant professor

How do I reach out?

Contact this professor

Research Interests

Ask ApplyKite AI

Recent Grants

Articles13

Association between polymorphism within rabbit IGF1 gene and slaughter weight in Termond White rabbits

A Study on the Modifying Effect of Raspberry Seed Oil on Rabbit Meat Quality and Chemical Composition

Traditional smoking of Wallachian cheeses and sausages in Polish and Slovak parts of the Carpathian Mountains

Impact of the mare colostral immunoglobulins on the expression of TLR3, TLR4, and TLR7 in foals

Correlation between age and levels of heavy metals in mares mammary gland secretions

Polymorphism within <i>IGFBP</i> Genes Affects the Acidity, Colour, and Shear Force of Rabbit Meat

The Muscle Fibre Characteristics and the Meat Quality of <i>m. longissimus thoracis</i> from Polish Native Z&#322;otnicka Spotted Pigs and the Crossbreed Fatteners from the Crossing of Duroc and Polish Large White Boars

Effect of a Diet Supplemented with Nettle (<i>Urtica dioica</i> L.) or Fenugreek (<i>Trigonella Foenum-Graecum</i> L.) on the Content of Selected Heavy Metals in Liver and Rabbit Meat

Effect of a Diet Supplemented with Nettle (Urtica dioica L.) or Fenugreek (Trigonella foenum-graecum L.) on the Post-Slaughter Traits and Meat Quality Parameters of Termond White Rabbits

Non-Invasive Measurement of Thyroid Hormones in Domestic Rabbits

Polymorphisms in coding and non-coding regions of rabbit (Oryctolagus cuniculus) myogenin (MyoG) gene

The Quality and Health-Promoting Value of Meat from Pigs of the Native Breed as the Effect of Extensive Feeding with Acorns

Influence of Age and Immunostimulation on the Level of Toll-Like Receptor Gene (<i>TLR3</i>, <i>4</i>, and <i>7</i>) Expression in Foals

Collaborators10

Maria Oczkowicz

Sylwia Pałka

Małgorzata Świątkiewicz

Anna Chelmonska-Soyta

Agnieszka Otwinowska-Mindur

Natalia Sowinska

Ewa Drąg-Kozak

Dorota Wojtysiak

Michał Kmiecik

Zuzanna Siudak

How do I reach out?

The Muscle Fibre Characteristics and the Meat Quality of <i>m. longissimus thoracis</i> from Polish Native Złotnicka Spotted Pigs and the Crossbreed Fatteners from the Crossing of Duroc and Polish Large White Boars