valentina meucci

Professoressa Associata

University of Pisa

Italy

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About

Professoressa Associata Valentina Meucci is a faculty member at the Università di Pisa, Italy. Her research areas encompass veterinary medicine and environmental sciences, with a focus on the biochemical dynamics in livestock and invasive species, food safety, and the implications of antibiotic usage in veterinary practices. Recent publications include studies on lactation-related biochemical changes in dairy cattle, as well as the environmental risks associated with pet ectoparasiticides.

Articles (21)

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Collaborators (14)

Amadeu Soares

Full Professor

Universidade de Aveiro

PORTUGAL

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LUCIA CASINI

Assistant Professor

University of Pisa

ITALY

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Micaela Sgorbini

Professore Associato

University of Pisa

ITALY

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ARIANNA BUCCIONI

Associate Professor

University of Florence

ITALY

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Serena Montagnaro

University of Naples Federico II

ITALY

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Roberto Villa

Professor

Università degli Studi di Torino

ITALY

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Marta Galloni

Associate Professor

ALMA MATER STUDIORUM UNIVERSITY OF BOLOGNA

ITALY

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Gianluca Polese

Associate Professor of Zoology

Università degli Studi di Napoli Federico II

ITALY

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FRANCESCA BONELLI

Associate Professor

University of Pisa

ITALY

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VERONICA MARCHETTI

Professore Associato

University of Pisa

ITALY

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Roberto Ciarcia

University of Naples Federico II

ITALY

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Gianmarco Ferrara

University of Messina

ITALY

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Consiglia Longobardi

University of Campania “Luigi Vanvitelli”

ITALY

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angela briganti

Associate Professor

University of Pisa

ITALY

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valentina meucci

Research Interests

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About

Articles (21)

Biochemical dynamics of the invasive clams Ruditapes philippinarum and Corbicula fluminea in response to caffeine concentrations under present and future climate scenarios

A Longitudinal Observational Study on Lactation-Associated Changes in Procalcitonin, Protein Carbonyl Content, Asymmetric Dimethylarginine, and Symmetric Dimethylarginine in Dairy Cattle

Endogenous Symmetric Dimethylarginine (SDMA) and Asymmetrical Dimethylarginine (ADMA) Levels in Healthy Cows and Cows with Subclinical and Clinical Mastitis—A Comparative Study

Environmental Risks and Toxicity of Fipronil and Imidacloprid Used in Pets Ectoparasiticides

Assessing Ochratoxin A Contamination in Pre-Packaged Grated Cheese: Implications for Food Safety

Detection of Ochratoxin A in Tissues of Wild Boars (Sus scrofa) from Southern Italy

Six-Year Prescription Pattern of Antimicrobial Use in Cats at the Veterinary Teaching Hospital of the University of Pisa

Effect of amino acid enriched diets on hemolymph amino acid composition in honey bees

Antimicrobial Use in Cats in a University Veterinary Hospital in Central Italy: A Retrospective Study

Computed tomographic features of pulmonary and extrapulmonary lesions can be useful in prioritizing the diagnosis of hemangiosarcoma metastases in dogs

Oxidative Status and Histological Evaluation of Wild Boars’ Tissues Positive for Zearalenone Contamination in the Campania Region, Southern Italy

Zearalenone (ZEN) and Its Metabolite Levels in Tissues of Wild Boar (Sus scrofa) from Southern Italy: A Pilot Study

Case–Control Study: Endogenous Procalcitonin and Protein Carbonylated Content as a Potential Biomarker of Subclinical Mastitis in Dairy Cows

Can Procalcitonin Be Dosed in Bovine Milk Using a Commercial ELISA Kit?

How temperature rise will influence the toxic impacts of 17 α-ethinylestradiol in Mytilus galloprovincialis?

Evaluation of Plasmatic Procalcitonin in Healthy, and in Systemic Inflammatory Response Syndrome (SIRS) Negative or Positive Colic Horses

Evaluation of Different Methods to Estimate the Transfer of Immunity in Donkey Foals Fed with Colostrum of Good IgG Quality: A Preliminary Study

The influence of salinity on sodium lauryl sulfate toxicity in Mytilus galloprovincialis

Hepatic lead and copper concentrations in dogs with chronic hepatitis and their relationship with hematology, serum biochemistry, and histopathology

Bee-pollen retailed in Tuscany (Italy): Labelling, palynological, microbiological, and mycotoxicological profile

Evaluation of oral administration of chestnut tannins in preventing calf diarrhoea

Collaborators (14)

Amadeu Soares

LUCIA CASINI

Micaela Sgorbini

ARIANNA BUCCIONI

Serena Montagnaro

Roberto Villa

Marta Galloni

Gianluca Polese

FRANCESCA BONELLI

VERONICA MARCHETTI

Roberto Ciarcia

Gianmarco Ferrara

Consiglia Longobardi

angela briganti

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