Vasileios Papasotiropoulos
Professor
Research Interests
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About
Vasileios Papasotiropoulos is a Professor at the Agricultural University of Athens, Greece. His research focuses on innovative and sustainable management practices to enhance salinity tolerance in vegetable crops, as well as the genetic characterization and conservation of endemic plant species. Recent publications highlight his work in abiotic stress resilience in Mediterranean crops, the utilization of machine learning in crop breeding, and the genetic diversity of traditional landraces. His expertise contributes significantly to the field of agricultural sciences, particularly in the context of climate change and biodiversity conservation.
Articles (18)
Year:
2025
Year:
2025
Year:
2025
Year:
2025
Year:
2025
Landraces and indigenous varieties comprise valuable sources of crop species diversity. Their utilization in plant breeding may lead to increased yield and enhanced quality traits, as well as resilience to various abiotic and biotic stresses. Recently, new approaches based on the rapid advancement of genomic technologies such as deciphering of pangenomes, multi-omics tools, marker-assisted selection (MAS), genome-wide association studies (GWAS), and CRISPR/Cas9 gene editing greatly facilitated the exploitation of landraces in modern plant breeding. In this paper, we present a comprehensive overview of the implementation of new genomic technologies and highlight their importance in pinpointing the genetic basis of desirable traits in landraces and indigenous varieties of annual, perennial herbaceous, and woody crop species cultivated in the Mediterranean region. The need for further employment of advanced -omic technologies to unravel the full potential of landraces and indigenous varieties underutilized genetic diversity is also indicated. Ultimately, the large amount of genomic data emerging from the investigation of landraces and indigenous varieties reveals their potential as a source of valuable genes and traits for breeding. The role of landraces and indigenous varieties in mitigating the ongoing risks posed by climate change in agriculture and food security is also highlighted.
Year:
2024
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2024
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2024
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2023
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2023
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2022
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2022
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2021
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2021
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2020
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2020
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2020
Year:
2020
Collaborators (16)
Panayiotis Trigas
Agricultural University of Athens
EVANGELOS GIANNOTHANASIS
Agricultural University of Athens
Penelope J. Bebeli
Agricultural University of Athens
Aris Zografidis
University of Patras
Peter A. Roussos
Agricultural University of Athens
Constantinos Petropoulos
Associate Professor
University of Patras
Spyridon Petropoulos
Assistant Professor of Vegetable Production
University of Thessaly School of Agricultural Sciences
Eleni Tani
Agricultural University of Athens
Dimitrios Savvas
Agricultural University of Athens
Vasileia Chioti
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Beppe Benedetto Consentino
University of Palermo
Carmen Simal
Assistant Professor
University of Patras
Eleni Abraham
Professor
Aristotle University of Thessaloniki
Anna-Thalassini Valli
Agricultural University of Athens
Nikolaos Malamos
Associate Professor
University of Patras
Fotini Lamari
Professor
University of Patras
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