Beppe Benedetto Consentino

University of Palermo

Italy

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Articles (19)

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2025

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2022

Collaborators (15)

Theodora Ntanasi

Agricultural University of Athens

GREECE

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EVANGELOS GIANNOTHANASIS

Agricultural University of Athens

GREECE

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Sara Baldassano

University of Palermo

ITALY

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Simona Bacarella

Professore Associato

Università degli Studi di Palermo

ITALY

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University of Palermo

ITALY

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Giuseppe Colla

University of Tuscia

ITALY

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Stefania De Pascale

Professore ordinario

Università degli Studi di Napoli Federico II

ITALY

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Youssef Rouphael

University of Naples Federico II

ITALY

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nicolò iacuzzi

University of Palermo

ITALY

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Leo Sabatino

University of Palermo

ITALY

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Beppe Benedetto Consentino

Research Interests

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Articles (19)

Innovative and Sustainable Management Practices and Tools for Enhanced Salinity Tolerance of Vegetable Crops

Physiological and Yield Responses of Pepper (Capsicum annuum L.) Genotypes to Drought Stress

The Action of Plant Protein Hydrolysates, Plant Extracts and Trichoderma atroviride Modulates the Performance of Cherry Tomato Plants Cultivated in a Soilless System

Zea mays-Derived Protein Hydrolysate and Diverse Application Modes Differentially Compose Crop Production and Fruit Quality of Strawberry Cultivated Under Tunnel

Genotype-biostimulant association reveals the guidelines for an improved cherry tomato soilless cultivation

Modulation of cherry tomato performances in response to molybdenum biofortification and arbuscular mycorrhizal fungi in a soilless system

Joint Action of Trichoderma atroviride and a Vegetal Derived-Protein Hydrolysate Improves Performances of Woodland Strawberry in Italy

Impact of Nitrogen Limitation, Irrigation Levels, and Nitrogen-Rich Biostimulant Application on Agronomical and Chemical Traits of Hydroponically Grown Cichorium spinosum L.

Single or Blended Application of Non-Microbial Plant-Based Biostimulants and Trichoderma atroviride as a New Strategy to Enhance Greenhouse Cherry Tomato Performance

Synergistic Effect of a Plant-Derived Protein Hydrolysate and Arbuscular Mycorrhizal Fungi on Eggplant Grown in Open Fields: A Two-Year Study

Current Acquaintance on Agronomic Biofortification to Modulate the Yield and Functional Value of Vegetable Crops: A Review

Effect of Foliar Treatments with Calcium and Nitrogen on Oregano Yield

Iodine Biofortification and Seaweed Extract-Based Biostimulant Supply Interactively Drive the Yield, Quality, and Functional Traits in Strawberry Fruits

Configuration of Strawberry Yield, Nutritional and Functional Traits in Response to LPE Application in a Two-Year Study

Ecklonia maxima-derivate seaweed extract supply as mitigation strategy to alleviate drought stress in chicory plants

Planting Date and Different N-Fertilization Rates Differently Modulate Agronomic and Economic Traits of a Sicilian Onion Landrace and of a Commercial Variety

Grafting Eggplant Onto Underutilized Solanum Species and Biostimulatory Action of Azospirillum brasilense Modulate Growth, Yield, NUE and Nutritional and Functional Traits

Fresh Pod Yield, Physical and Nutritional Quality Attributes of Common Bean as Influenced by Conventional or Organic Farming Practices

Exploring the Simultaneous Effect of Total Ion Concentration and K:Ca:Mg Ratio of the Nutrient Solution on the Growth and Nutritional Value of Hydroponically Grown Cichorium spinosum L.

Collaborators (15)

Theodora Ntanasi

EVANGELOS GIANNOTHANASIS

Sara Baldassano

Simona Bacarella

Dimitrios Savvas

Anestis Karkanis

Vasileios Papasotiropoulos

Georgia Ntatsi

Giuseppe DI MICELI

Claudio DE PASQUALE

Giuseppe Colla

Stefania De Pascale

Youssef Rouphael

nicolò iacuzzi

Leo Sabatino

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