Wan Shen

Bowling Green State University

United States

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Articles (8)

Year:

2024

Year:

2023

Year:

2022

Year:

2022

Year:

2021

Year:

2021

Year:

2020

Year:

2020

Collaborators (5)

Jyothi Thrivikraman

NETHERLANDS

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Jenifer Fenton

Professor

Michigan State University

UNITED STATES

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Min J Cho

NETHERLANDS

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Robin Tucker

Assistant Professor

Michigan State University

UNITED STATES

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Mary-Jon Ludy

Professor

Bowling Green State University

UNITED STATES

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Wan Shen

Research Interests

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Articles (8)

Modulatory effects of dietary saturated fatty acids on platelet mitochondrial function following short-term exposure to ambient Particulate Matter (PM 2.5 )

Food allergy knowledge among college students majoring in food and nutrition, nursing, and pre-medicine

Reply to Kuo et al. Comment on “Du et al. Gender Differences in the Relationships between Perceived Stress, Eating Behaviors, Sleep, Dietary Risk, and Body Mass Index. Nutrients 2022, 14, 1045”

Gender Differences in the Relationships between Perceived Stress, Eating Behaviors, Sleep, Dietary Risk, and Body Mass Index

Health Behaviors of Higher Education Students from 7 Countries: Poorer Sleep Quality during the COVID-19 Pandemic Predicts Higher Dietary Risk

The Effects of Sleep Quality and Resilience on Perceived Stress, Dietary Behaviors, and Alcohol Misuse: A Mediation-Moderation Analysis of Higher Education Students from Asia, Europe and North America during the COVID-19 Pandemic

Increased Resilience Weakens the Relationship between Perceived Stress and Anxiety on Sleep Quality: A Moderated Mediation Analysis of Higher Education Students from 7 Countries.

A Humanities-Based Explanation for the Effects of Emotional Eating and Perceived Stress on Food Choice Motives during the COVID-19 Pandemic

Collaborators (5)

Jyothi Thrivikraman

Jenifer Fenton

Min J Cho

Robin Tucker

Mary-Jon Ludy

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