Alan Renwick

Professor

Lincoln University

New Zealand

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Alan Renwick is a Professor at Lincoln University, New Zealand. His research focuses on food security, agricultural policy, and social acceptability of sustainable practices, with recent publications addressing issues such as food prices, renewable energy, and market access for smallholders. He has extensively studied the implications of agricultural practices and land-use decisions in various contexts including New Zealand, Ghana, and Nigeria.

Alan Renwick

Research Interests

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Articles (21)

Here comes the sun: social acceptability of solar photovoltaics in New Zealand

Food prices in New Zealand: implications for feeding people better

Understanding smallholder preferences for joint ventures in Ghana's rice sector: Improving market access through inclusive business models

The role of credence attribute claims in food product launch – a comparative study of New Zealand and Australia

Policy approaches for enhanced dairy sector innovation – a review of future pathways and policies for effective implementation of digital agriculture

Risk perception, farmer−herder conflicts and production decisions: evidence from Nigeria

Understanding Land-Use Trade-off Decision Making Using the Analytical Hierarchy Process: Insights from Agricultural Land Managers in Zambia

Agricultural expansion and trade-off decision making using analytic hierarchy process in Ghana

Balancing the push and pull factors of land-use change: a New Zealand case study

Effects of sustainable agricultural practices on farm income and food security in northern Ghana

Farmer-herder conflicts and food insecurity: Evidence from rural Nigeria

Analysis of adoption trends of in-parlor technologies over a 10-year period for labor saving and data capture on pasture-based dairy farms

Beyond sustainable intensification: Transitioning primary sectors through reconfiguring land‐use

Food product launch and positioning in China—Do claims of credence attributes matter?

Gendered access to land and household food insecurity: Evidence from Nigeria

Perceptions and vulnerability of farming households to climate change in three agro-ecological zones of Ghana

Towards a bioeconomic vision for New Zealand – Unlocking barriers to enable new pathways and trajectories

Does the use of climate information contribute to climate change adaptation? Evidence from Ghana

Impact of Internet use on economic well-being of rural households: Evidence from China

Innovation Uncertainty Impacts the Adoption of Smarter Farming Approaches

Off-farm work decisions of farm couples and land transfer choices in rural China

Collaborators (5)

WEI YANG

Madita Olvermann

Cesar Revoredo-Giha

Wim de Koning

Puneet Vatsa

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