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Antonio Bevilacqua

Researcher/lecturer in Food Microbiology

University of Foggia

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Italy

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Research Interests

Microbiology

100%

Food Science

100%

Gut Microbiota

40%

Environmental Microbiology

40%

Fermentation Science

40%

Microbial Biology

30%

Dietary Science

30%

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Articles23

Collaborators5

Angela Capece

University of Basilicata

ITALY

Maria Arévalo-Villena

Profesor Contratado Doctor

University of Castilla-La Mancha

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Rossella Caporizzi

University of Foggia

ITALY

Luciana Luchetti

Università degli Studi di Foggia

ITALY

Maria Rosaria Corbo

University of Foggia

ITALY