Antonio Jose Perez Lopez
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Profesor Agregado
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About
Antonio Jose Perez Lopez is an Agregado Professor at Universidad Católica San Antonio de Murcia, Spain. His research areas include postharvest technology, quality assessment of fruits and nuts, and the effects of non-thermal methods on food preservation. Recently, he has published articles exploring the impact of various treatments on the sensory attributes and shelf life of agricultural products like grapes, tomatoes, and walnuts.
Recent Grants
Grant: Close
Desarrollo de un ElISA para la detección y cuantificación de rebauoside D (Reb D)
Open Date: 2014-01-01
Close Date: 2014-01-01
Grant: Close
Nanobiotex: Asesoramiento tecnológico para la innovación mediante soluciones nanotecnológicas y biotecnológicas en las PYMES del sector textil/confección
Open Date: 2011-01-01
Close Date: 2012-01-01
Grant: Close
Estudio de la estabilidad del aceite esencial de clavo en piensos
Open Date: 2011-01-01
Close Date: 2012-01-01
Articles (9)
Year:
2025
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2024
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2023
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2023
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2022
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2022
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2022
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2022
Year:
2020
Collaborators (5)
Francisca Hernández
Miguel Hernandez University
Santiago López-Miranda
Universidad Católica San Antonio de Murcia
José Antonio Gabaldón
Universidad Católica de Murcia (UCAM)
José Ramón Acosta-Motos
Universidad Católica San Antonio de Murcia
Luis Noguera-Artiaga
Personal Investigador y Profesor Asociado
Universidad Miguel Hernández de Elche
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