Damian Józefiak

Professor

University of Life Sciences in Poznań

Poland

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Articles (10)

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Collaborators (6)

Maciej Sassek

University of Life Sciences in Poznań

POLAND

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Jan Jankowski

University of Warmia and Mazury in Olsztyn

POLAND

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Margareth Øverland

Professor in Animal and Aquaculture Nutrition

Norwegian University of Life Sciences

NORWAY

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Marcin Górecki

University of Life Sciences in Poznań

POLAND

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Sylwester Swiatkiewicz

National Research Institute of Animal Production

POLAND

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Anna Rogiewicz

University of Manitoba

CANADA

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Damian Józefiak

Research Interests

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Articles (10)

The effect of a multi-carbohydrase enzyme and yeast-derived product on intestinal microbiome structure, activity, and gut function of turkeys

The effects of a <i>Bacillus licheniformis</i> and phytase mixture added to broiler diets on growth performance, nutrient digestibility, and cecal microecosystem

Available for millions of years but discovered through the last decade: Insects as a source of nutrients and energy in animal diets

Insects in Atlantic salmon (Salmo salar) diets – comparison between full-fat, defatted, and de-chitinised meals, and oil and exoskeleton fractions

Replacement of soybean oil with cold-extracted fat from Hermetia illucens in young turkey diets: Effects on performance, nutrient digestibility, selected organ measurements, meat and liver tissue traits, intestinal microbiota modulation, and physiological and immunological status

Black soldier fly full-fat meal in Atlantic salmon nutrition – Part B: Effects on growth performance, feed utilization, selected nutriphysiological traits and production sustainability in pre-smolts

Effects of a Dietary Multi-Strain Probiotic and Vaccination with a Live Anticoccidial Vaccine on Growth Performance and Haematological, Biochemical and Redox Status Indicators of Broiler Chickens

First report of the apparent metabolisable energy value of black soldier fly larvae fat used in broiler chicken diets

The effect of different medium chain fatty acids, calcium butyrate, and salinomycin on performance, nutrient utilization and gastrointestinal tract of chicken of Polish Green Legged Partridge hen

The first insight into black soldier fly meal in brown trout nutrition as an environmentally sustainable fish meal replacement

Collaborators (6)

Maciej Sassek

Jan Jankowski

Margareth Øverland

Marcin Górecki

Sylwester Swiatkiewicz

Anna Rogiewicz

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