David McGill

University of Melbourne Faculty of Veterinary and Agricultural Sciences

Australia

Research Interests

Explore related searches

Professors in Australia Professors in Food Science Food Science professors in Australia

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

Articles (10)

Year:

2023

Year:

2022

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Collaborators (6)

Ellen C. Jongman

University of Melbourne

AUSTRALIA

View details

Peter Wynn

Charles Sturt University

AUSTRALIA

View details

Andrew Fisher

AUSTRALIA

View details

Zahra Naqvi

Charles Sturt University

AUSTRALIA

View details

Rebecca Doyle

University of Edinburgh

UNITED KINGDOM

View details

Michael Friend

Charles Sturt University

AUSTRALIA

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

David McGill

Research Interests

Explore related searches

Contact this professor

Articles (10)

Cross-species emotional political ecology in rural Pakistan

Prevalence of failure of passive immunity transfer in Australian non-replacement dairy calves

Improving tenderness and quality of M. biceps femoris from older cows through concentrate feeding, zingibain protease and sous vide cooking

Sensory and physical characteristics of m. Biceps femoris from older cows using ginger powder (Zingibain) and sous vide cooking

Effect of sous vide cooking and ageing on tenderness and water-holding capacity of low-value beef muscles from young and older animals

Blood parameters of young calves at abattoirs are related to distance transported and farm of origin

Challenges and opportunities for quantifying greenhouse gas emissions through dairy cattle research in developing countries

Cognitive enrichment in practice: a survey of factors affecting its implementation in zoos globally

Corrigendum to “Blood parameters of young calves at abattoirs are related to distance transported and farm of origin” (J. Dairy Sci. 104:9164–9172) (Journal of Dairy Science (2021) 104(8) (9164–9172), (S0022030221005853), (10.3168/jds.2020-19729))

The future of smallholder farming in developing countries in the face of climate change: A perspective with a focus on Pakistan

Collaborators (6)

Ellen C. Jongman

Peter Wynn

Andrew Fisher

Zahra Naqvi

Rebecca Doyle

Michael Friend

Make your next move.