DIMTRIS SKALKOS
Associate professor of Food Business Management of Innovation
University of Ioannina
Greece
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Research Interests
Food Science
90%
Clinical Nutrition
40%
Consumer Psychology
40%
Functional Food
30%
Nutrition
30%
Food Quality
30%
Food Policy
20%
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Articles16
Collaborators8
Elpida Samara
University of Western Macedonia
GREECE
FOTIOS CHATZITHEODORIDIS
Professor
University of Western Macedonia
GREECE
HARALABOS KARANTONIS
Associate Professor
University of the Aegean
GREECE
Ioanna S. Kosma
University of Ioannina
GREECE
Ioannis Bakouros
University of Western Macedonia
GREECE
Antonios E. Koutelidakis
University of the Aegean
GREECE
Constantina Nasopoulou
University of the Aegean
GREECE
Chrysostomos Stylios
University of Ioannina
GREECE
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