Domenico Ronga
Has grant
Associate professor
Research Interests
Explore related searches
Contact this professor
Get a free first email built on one of their papers, ready for you to edit and send yourself.
About
Domenico Ronga is an Associate Professor at the University of Salerno, Italy. His research focuses on agricultural practices and sustainability, with recent articles exploring topics such as the quality of processing tomatoes, the effects of biogas digestate on hydroponic crops, and the impacts of shading conditions on tomato yield. He is also engaged in studies related to urban soils, carbon stock management, and the agronomic traits of various crops under different environmental stresses.
Recent Grants
Grant: Close
Site-specific agronomic management systems (SSAMS): A framework for developing site-specific management based on understanding the causes of the yield’s variability
Open Date: 2018-04-01
Close Date: 2019-03-01
Grant: Close
Organic biofertilizers
Open Date: 2017-03-01
Close Date: 2017-12-01
Grant: Close
Towards identification of a processing tomato ideotype suitable for low input cultivation
Open Date: 2014-12-01
Close Date: 2014-12-01
Articles (20)
Year:
2025
Year:
2025
Year:
2025
Year:
2025
Year:
2025
Year:
2025
Year:
2024
Year:
2024
Year:
2024
Year:
2024
Year:
2023
Year:
2023
Year:
2023
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Collaborators (10)
Davide Cammarano
Professor
Aarhus University
Petronia Carillo
Full Professor
Università degli Studi della Campania Luigi Vanvitelli
Davide Bertelli
University of Modena and Reggio Emilia
Maria Nuzzaci
University of Basilicata
Oriana Motta
Associate Professor
University of Salerno
Jonathan Holland
University of Melbourne
Stefania Benvenuti
Professore Associato
University of Modena and Reggio Emilia
Francesco Guarino
Professore associato
University of Salerno
Enrico Francia
Associate Professor
University of Modena and Reggio Emilia
Mariarosaria Falanga
University of Salerno
Make your next move.
Prepare your application
Review drafts before you send them.