Drew Budner

About

Drew Budner is an Assistant Professor at Coastal Carolina University in the United States. His research areas encompass the packaging implications of beverages, ethanol concentration effects on cannabinoid extraction, and the application of diastatic Saccharomyces cerevisiae in various fermentation processes. He has published recent articles that explore the microbiology, sensory profiles, and chemical composition of fermented beverages, contributing significantly to the field of brewing and distilling.