Emeir McSorley

Senior Lecturer in Human Nutrition

University of Ulster

United Kingdom

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About

Emeir McSorley is a Senior Lecturer in Human Nutrition at the University of Ulster, UK. His research primarily focuses on the intersections of nutrition and child development, with recent articles exploring topics such as the impact of prenatal mercury exposure on neurodevelopment, the prevalence of vitamin D and iron deficiencies in children, and the implications of maternal dietary intake on childhood asthma. His work contributes significantly to our understanding of nutritional factors influencing health outcomes in early life.

Articles (20)

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2025

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2021

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2021

Collaborators (7)

Caroline Taylor

University of Bristol

UNITED KINGDOM

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Diego Cobice

University of Ulster

UNITED KINGDOM

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Kirsty Pourshahidi

University of Ulster

UNITED KINGDOM

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Pamela Magee

Senior Lecturer in Human Nutrition

University of Ulster

UNITED KINGDOM

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Maria S Mulhern

Lecturer in Food Science

University of Ulster

UNITED KINGDOM

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Finbarr O'Harte

professor of Endocrinology & Metabolism

University of Ulster

UNITED KINGDOM

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Vadivel Parthsarathy

Senior Lecturer in Biomedical Science

University of Derby

UNITED KINGDOM

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Emeir McSorley

Research Interests

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Articles (20)

Associations of Prenatal Mercury Exposure and PUFA with Telomere Length and mtDNA Copy Number in 7-Year-Old Children in the Seychelles Child Development Nutrition Cohort 2

Associations between maternal fish intake and polyunsaturated fatty acid status with childhood asthma in a high fish‐eating population

Preliminary Prevalence of Vitamin D and Iron Deficiency in Healthy Primary School Children

Predictive Value of Ankle Fracture for Osteoporosis at the Fracture Liaison Service Is Dependent on Gender and May Be Related to Alcohol Use

Maternal fish consumption and child neurodevelopment in Nutrition 1 Cohort: Seychelles Child Development Study

Vitamin D deficiency in nursing home residents: a systematic review

Associations of long chain polyunsaturated fatty acids with bone mineral density and bone turnover in postmenopausal women

Net effects explains the benefits to children from maternal fish consumption despite methylmercury in fish

Associations between serum taurine concentrations in mothers and neonates and the children's anthropometrics and early neurodevelopment

Potential Role of Selenium in Modifying the Effect of Maternal Methylmercury Exposure on Child Neurodevelopment-A Review

Dietary Selenium and Mercury Intakes from Fish Consumption During Pregnancy: Seychelles Child Development Study Nutrition Cohort 2

KEAP1 polymorphisms and neurodevelopmental outcomes in children with exposure to prenatal MeHg from the Seychelles Child Development Study Nutrition Cohort 2

Postnatal methylmercury exposure and neurodevelopmental outcomes at 7 years of age in the Seychelles Child Development Study Nutrition Cohort 2

Vitamin D and Bone Health of Older Adults within Care Homes: An Observational Study

In Vitro and In Vivo Effects of Palmaria palmata Derived Peptides on Glucose Metabolism

Maternal Serum Cytokine Concentrations in Healthy Pregnancy and Preeclampsia

An investigation of dietary intake, nutrition knowledge and hydration status of Gaelic Football players

Associations between maternal urinary iodine assessment, dietary iodine intakes and neurodevelopmental outcomes in the child: a systematic review

Associations of prenatal methylmercury exposure and maternal polyunsaturated fatty acid status with neurodevelopmental outcomes at 7 years of age: Results from the Seychelles Child Development Study Nutrition Cohort 2

Macroalgal protein hydrolysates from Palmaria palmata influence the ‘incretin effect’ in vitro via DPP-4 inhibition and upregulation of insulin, GLP-1 and GIP secretion

Collaborators (7)

Caroline Taylor

Diego Cobice

Kirsty Pourshahidi

Pamela Magee

Maria S Mulhern

Finbarr O'Harte

Vadivel Parthsarathy

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