Emily Belarmino

University of Vermont

United States

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Articles (9)

Year:

2024

Year:

2024

Year:

2024

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2023

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2023

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2022

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2021

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2021

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2020

Collaborators (6)

Meredith Niles

Associate Professor

University of Vermont

UNITED STATES

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Karla Hanson

Professor of Practice

Cornell University

UNITED STATES

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Rachel Schattman

Assistant Professor

University of Maine

UNITED STATES

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Farryl Bertmann

University of Vermont

UNITED STATES

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Kathryn Yerxa

University of Maine

UNITED STATES

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Scott Merrill

Research Associate Professor

University of Vermont

UNITED STATES

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Emily Belarmino

Research Interests

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Articles (9)

Suboptimal Diets Identified Among Adults in Two Rural States During the COVID-19 Pandemic

Diaper need in the United States: A nationally representative study during the COVID-19 pandemic

Consideration of nutrition and sustainability in public definitions of ‘healthy’ food: an analysis of submissions to the US FDA

The Fruits of Labor: Home Food Procurement and Mental Health in the Time of COVID-19

Perceptions and knowledge of protein in dairy and plant‐based alternatives among stakeholders in the US marketplace

Diaper Need During the COVID-19 Pandemic Associated with Poverty, Food Insecurity, and Chronic Illness: An Analysis of a Representative State Sample of Caretakers with Young Children

Fruit and Vegetable Intake Assessed by Repeat 24 h Recalls, but Not by A Dietary Screener, Is Associated with Skin Carotenoid Measurements in Children

Perceptions of nutrition education classes offered in conjunction with a community-supported agriculture intervention among low-income families

The Early Food Insecurity Impacts of COVID-19

Collaborators (6)

Meredith Niles

Karla Hanson

Rachel Schattman

Farryl Bertmann

Kathryn Yerxa

Scott Merrill

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