Fernando Barroso

Profesor Titular Universidad

Universidad de Almería

Spain

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About

Fernando Barroso is a Profesor Titular at Universidad de Almería in Spain. His research focuses on the nutritional aspects of insect meal as an alternative protein source in aquaculture, exploring topics such as protein hydrolysis in insects and the impact of insect-based diets on fish growth and health. Recent articles highlight his investigations into the effects of different feeding strategies and dietary replacements on fish metabolism and digestibility.

Articles (12)

Year:

2024

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2023

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2023

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2022

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2022

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2022

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2022

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2021

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2021

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2021

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2020

Year:

2020

Collaborators (8)

Maria Carmen Hidalgo Jimenez

Universidad de Granada

SPAIN

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Eduardo de Mercado

Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria

SPAIN

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María José Sánchez-Muros

Universidad de Almería

SPAIN

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Mª del Carmen Vargas García

Profesor Titular de Universidad

Universidad de Almería

SPAIN

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Francisco J Alarcón

SPAIN

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Maria Pessoa

Universidade de Aveiro

PORTUGAL

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Gabriel Cardenete Hernandez

Universidad de Granada

SPAIN

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Amalia Encarnación Morales Hernández

Universidad de Granada

SPAIN

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Fernando Barroso

Research Interests

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About

Articles (12)

The Effects of Slaughter Methods and Drying Temperatures on the Protein Hydrolysis of Black Soldier Fly Larvae Meal

Different Diets Based on Yellow Mealworm (Tenebrio molitor)—Part A: Facing the Decrease in Omega−3 Fatty Acids in Fillets of Rainbow Trout (Oncorhynchus mykiss)

Evaluation of In Vitro Protein Hydrolysis in Seven Insects Approved by the EU for Use as a Protein Alternative in Aquaculture

Fishmeal Dietary Replacement up to 50%: A Comparative Study of Two Insect Meals for Rainbow Trout (Oncorhynchus mykiss)

Effect of Replacing Fishmeal with Plukenetia volubilis Cake on Growth, Digestive Enzymes, and Body Composition in Whiteleg Shrimp (Litopenaeus vannamei)

Pre-Treatment of Fish By-Products to Optimize Feeding of Tenebrio molitor L. Larvae

In Vitro Crude Protein Digestibility of Insects: A Review

Effect on Intermediary Metabolism and Digestive Parameters of the High Substitution of Fishmeal with Insect Meal in Sparus aurata Feed

Effect of feeding with insect meal diet on the fatty acid compositions of sea bream (Sparus aurata), tench (Tinca tinca) and rainbow trout (Oncorhynchus mykiss) fillets

Potential use of black soldier fly (Hermetia illucens) and mealworm (Tenebrio molitor) insectmeals in diets for rainbow trout (Oncorhynchus mykiss)

Comparative study of growth performance and amino acid catabolism in Oncorhynchus mykiss, Tinca tinca and Sparus aurata and the catabolic changes in response to insect meal inclusion in the diet

Facing the challenge of discarded fish: improving nutritional quality of two insect species larvae for use as feed and food

Collaborators (8)

Maria Carmen Hidalgo Jimenez

Eduardo de Mercado

María José Sánchez-Muros

Mª del Carmen Vargas García

Francisco J Alarcón

Maria Pessoa

Gabriel Cardenete Hernandez

Amalia Encarnación Morales Hernández

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