Genciana Terova

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Professor of Animal Science and Technology

University of Insubria

Italy

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About

Genciana Terova is a Professor of Animal Science and Technology at the University of Insubria, Italy. Her research focuses on the intersection of microbiome studies, dietary impacts on aquatic species, and the application of artificial intelligence in animal husbandry. Recent articles have explored topics such as gut microbiomes of fish, the effects of insect meal on aquatic species, and the implications of microplastic contamination in commercial insect meals.

Recent Grants

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HORIZON 2020. AquaIMPACT - Genomic and nutritional innovations for genetically superior farmed fish to improve efficiency in European aquaculture.

Open Date: 2018-01-01

Close Date: 2022-01-01

Grant: Close

Fine Feed for Fish (4F).

Open Date: 2016-11-01

Close Date: 2019-11-01

Grant: Close

MYSUSHI - Microalgae and Yeasts SUStainable fermentation for HIgh quality fish feed formulation

Open Date: 2016-01-01

Close Date: 2018-01-01

Grant: Close

InBioProFeed - Insect Bioconversion: from vegetable waste to Protein production for fish Feed

Open Date: 2015-03-01

Close Date: 2018-03-01

Grant: Close

ARRAINA: Advanced Research Initiatives for Nutrition & Aquaculture

Open Date: 2012-01-01

Close Date: 2017-01-01

Articles (20)

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Collaborators (7)

FELIX ANTONIO ACOSTA ARBELO

Universidad de Las Palmas de Gran Canaria

SPAIN

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Biagina Chiofalo

Full Professor of Animal Nutrition

Università degli Studi di Palermo

ITALY

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Laura Gasco

Università degli Studi di Torino

ITALY

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Silvia Torrecillas

Universidad de Las Palmas de Gran Canaria

SPAIN

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Mario Raspanti

Full Professor

University of Insubria

ITALY

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Piero Antonio Zecca

University of Insubria

ITALY

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Simona Rimoldi

University of Insubria

ITALY

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Genciana Terova

Research Interests

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About

Recent Grants

Articles (20)

Artificial Intelligence in Microbiome Research and Beyond: Connecting Human Health, Animal Husbandry, and Aquaculture

One Function, Many Faces: Functional Convergence in the Gut Microbiomes of European Marine and Freshwater Fish Unveiled by Bayesian Network Meta-Analysis

Replacing fishmeal with an insect meal blend: Implications for intestinal microbiota in European seabass

Growth and mechanical correlations of calcified cartilage in Batoidea: A histomorphological study using the Raja asterias model

Comparative Morphology of Skeletal Development in Homo sapiens and Raja asterias: Divergent Stiffening Patterns Due to Different Matrix Calcification Processes

Chronic social isolation affects feeding behavior of juvenile zebrafish (Danio rerio)

Correction: Rimoldi et al. The Replacement of Fish Meal with Poultry By-Product Meal and Insect Exuviae: Effects on Growth Performance, Gut Health and Microbiota of the European Seabass, Dicentrarchus labrax. Microorganisms 2024, 12, 744

The impact of diets containing Hermetia illucens meal on the growth, intestinal health, and microbiota of gilthead seabream (Sparus aurata)

Detection of Microplastic Contamination in Commercial Insect Meals

The Effect of the Species Source of Muscle and/or Digestive Enzymes on the Utilization of Fish Protein Hydrolysates as a Dietary Protein Source in First Feed for Larval Walleye (Sander vitreus)

Functional Additives in a Selected European Sea Bass (Dicentrarchus labrax) Genotype: Effects on the Stress Response and Gill Antioxidant Response to Hydrogen Peroxide (H2O2) Treatment

Sustainable Fish Feeds with Insects and Probiotics Positively Affect Freshwater and Marine Fish Gut Microbiota

A Novel Approach in the Development of Larval Largemouth Bass Micropterus salmoides Diets Using Largemouth Bass Muscle Hydrolysates as the Protein Source

Gill Oxidative Stress Protection through the Use of Phytogenics and Galactomannan Oligosaccharides as Functional Additives in Practical Diets for European Sea Bass (Dicentrarchus labrax) Juveniles

How Different Dietary Methionine Sources Could Modulate the Hepatic Metabolism in Rainbow Trout?

Effects of full replacement of dietary fishmeal with insect meal from Tenebrio molitor on rainbow trout gut and skin microbiota

Using Glycerol to Produce European Sea Bass Feed With Oleaginous Microbial Biomass: Effects on Growth Performance, Filet Fatty Acid Profile, and FADS2 Gene Expression

Dietary Phytogenics and Galactomannan Oligosaccharides in Low Fish Meal and Fish Oil-Based Diets for European Sea Bass (Dicentrarchus labrax) Juveniles: Effects on Gill Structure and Health and Implications on Oxidative Stress Status

The Effects of Nisin-Producing Lactococcus lactis Strain Used as Probiotic on Gilthead Sea Bream (Sparus aurata) Growth, Gut Microbiota, and Transcriptional Response

Intestinal microbial communities of rainbow trout (Oncorhynchus mykiss) may be improved by feeding a Hermetia illucens meal/low-fishmeal diet

Collaborators (7)

FELIX ANTONIO ACOSTA ARBELO

Biagina Chiofalo

Laura Gasco

Silvia Torrecillas

Mario Raspanti

Piero Antonio Zecca

Simona Rimoldi

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